Top Veggie Burger Brands to Satisfy Every Craving

With the rising demand for plant-based options, veggie burgers have become a popular choice for both vegetarians and those simply looking to reduce their meat consumption. Several brands have answered this call with delicious and innovative offerings that cater to a variety of tastes and dietary needs. From well-established companies that have paved the way in the plant-based market to newcomers bringing fresh ideas to the table, there's no shortage of options for burger enthusiasts. To help you discover the best brands for veggie burgers, we've compiled a list of top contenders below.


Illustration of veggie burger

Best brands of veggie burger in 2025

Impossible Foods

Impossible Foods is a leading producer of plant-based meat substitutes, particularly renowned for its Impossible Burger, which requires approximately 75% less water and 95% less land, and generates about 87% lower greenhouse gas emissions than a conventional burger from cows. The company has achieved significant milestones, including a 70% year-over-year sales growth in 2022, reaching $137 million in revenue, and expanding its presence to over 25,000 stores and 40,000 restaurants. By the end of 2019, Impossible was in over 17,000 restaurants nationwide and had signed critical distribution agreements with major grocery stores like Walmart and Trader Joe's. The Impossible Burger has also become a top-selling product in many locations, outselling the next top product by more than 6x in some areas. With a brand awareness of 64% among U.S. meat substitutes users, Impossible Foods continues to drive innovation and consumer preference in the plant-based meat market.

Beyond Meat

Beyond Meat is a leading producer of veggie burgers, known for its plant-based products that closely mimic the taste and texture of meat. Since its launch in 2012, the company has expanded its product line to include burger patties, sausages, and ground beef alternatives, available in over 190,000 retail and commercial outlets in more than 80 countries. Beyond Meat's products, such as the Beyond Burger, contain ingredients like pea protein, rice protein, and avocado oil, offering a healthy alternative with 21 grams of protein per patty. Despite recent challenges, including a 24% sales plunge in 2023, the brand remains popular, with 71% of U.S. consumers who eat meat substitutes aware of Beyond Meat.

MorningStar Farms

MorningStar Farms is a leading producer of veggie burgers, recognized for its high brand awareness and customer loyalty. With 71% of meat substitutes users in the United States recognizing the brand, 32% of these users actively choose MorningStar Farms, and 81% of its customers show loyalty to the brand. The company has seen significant growth, such as a 94% annual growth in its Incogmeato range and holding 30% of the market share in 2020. MorningStar Farms' products, like the Garden Veggie Burgers, are popular for their blend of six delicious vegetables and high nutritional value, including 10g of protein per serving. This brand is a key player in the expanding plant-based burger market, which is projected to grow substantially in the coming years.

Amy's Kitchen

Amy's Kitchen is a renowned brand in the veggie burger market, known for its high-quality and organic ingredients. Since 1989, the company has been perfecting its veggie burger recipes, using components like organic bulgur wheat, mushrooms, and walnuts. Amy's Kitchen products are free from trans fats and cholesterol, making them a healthy option for consumers. The brand's Organic California Veggie Burger, for example, contains 150 calories per serving and provides 14% of the daily value for dietary fiber. As part of the growing plant-based market, Amy's Kitchen contributes to the sector's projected CAGR of 21.02% from 2023 to 2030.

Gardein

Gardein is a leading producer of veggie burgers, known for its high-quality plant-based products that mimic the taste and texture of traditional meat. In 2022, Gardein's retail sales increased by 13.3% to $154 million, with the brand gaining market share through new buyers and increased repeat rates among existing consumers. Their Ultimate Plant-Based products, including veggie burgers, have driven significant growth, outpacing the category in the frozen meat alternatives segment. Gardein's products are widely used in foodservice and retail, offering a delicious and nutritious alternative to traditional burgers. The brand's success is also attributed to its strategic placement in the frozen case, which is seen as a better value than fresh or eating out options.

Dr. Praeger's

Dr. Praeger's is a renowned brand in the veggie burger market, known for its high-quality, plant-based products that have been a trusted source for satisfying meals for over 30 years. The company, founded by heart surgeons, is celebrated for its flagship California Veggie Burger, which combines 10 different vegetables and is vegan and non-GMO certified, offering 5g of protein per serving. Dr. Praeger's has expanded its product line to include pea-protein-based burgers and other innovative plant-based foods, available in major retailers such as Whole Foods, Sprouts, and Walmart. The brand continues to innovate, meeting the demand for more meat-like experiences while staying true to its focus on vegetables and clean ingredients. With the support of Vestar Capital Partners, Dr. Praeger's aims to launch further product innovations to cater to the growing demand for healthy, great-tasting foods.

Quorn

Quorn is a leading brand in the veggie burger market, known for its innovative use of mycoprotein, a protein source derived from fungus. Quorn products, such as their vegan burger, have gained popularity for their taste and nutritional benefits, with some products having 90% less saturated fat than their beef counterparts. The brand has expanded globally, with significant presence in the UK and US markets, and has been a key player in the transition to plant-based diets. For instance, swapping ground beef for Quorn Grounds can save GHG emissions equivalent to charging a phone for over three years per meal. Quorn's products are also noted for their lower water footprint, 12 times lower than that of real ground beef. Discover more about their meatless burgers.

Field Roast

Field Roast is a prominent player in the veggie burger market, known for its handcrafted, plant-based products that offer a satisfying savory flavor. Their Field Burger, made with ingredients like garlic, fresh carrots, onions, and mushrooms, is a favorite among consumers looking for nutritious and delicious alternatives. Field Roast is part of a market that is expected to grow significantly, with the global veggie burger market projected to reach USD 8460.93 Million by 2033, growing at a CAGR of 8.1% between 2023 and 2033. The brand's products are available in various retailers, including Whole Foods Market, and are popular for their high-quality and flavorful plant-based offerings. Field Roast's commitment to flavor and nutrition has made it a standout in the competitive veggie burger market.

Hilary's

Hilary's is a renowned brand in the veggie burger market, known for its allergen-free and plant-based products. Founded by a food allergy sufferer, the company focuses on whole food ingredients like cauliflower, black beans, and black rice, ensuring their products are free from the top 12 most common food allergens. Hilary's offers eight types of veggie burgers, including the popular "World's Best" variety, and is certified as a B-Corp for its social responsibility and environmental impact. The brand's commitment to using recognizable, nutrient-dense ingredients has made it a favorite among health-conscious consumers. With its products available in local stores and online, Hilary's continues to grow in the expanding veggie burger market, which is projected to reach a valuation of US$ 8460.93 Million by 2033.

Boca

Boca is a renowned brand in the veggie burger market, known for its high-protein and flavorful meatless options. The Boca All American Veggie Burgers, for instance, offer 14 grams of protein and 110 calories per serving, with 60% less fat than a ground beef hamburger. Despite facing competition, Boca held an 11.1% market share in the frozen meat substitutes category as of 2015, although this was a decline from its 23.4% share in 2005. The brand continues to innovate, introducing new products like the Boca Essentials line, which includes ingredients such as brown rice, black beans, and quinoa. Boca's products are popular for their hearty texture and savory flavor, making them a favorite among those seeking plant-based alternatives.


Benjamin
Benjamin

Leave a Reply

Your email address will not be published.