Top-Rated Urad Dal Brands for Quality and Flavor Delight

Exploring the finest urad dal brands is essential for anyone looking to enhance their culinary experience with quality ingredients. Renowned for its versatility and rich nutritional profile, urad dal is a staple in many households and forms the backbone of numerous traditional dishes. With a market flooded with various options, it becomes imperative to distinguish which brands consistently deliver in terms of taste, quality, and authenticity. Below, we have curated a list of the best urad dal brands that stand out for their commitment to excellence and consumer satisfaction.


Illustration of urad dal

Best brands of urad dal in 2025

Tata Sampann

Tata Sampann is renowned as one of the best producers of urad dal, offering high-quality, unpolished and nutritious products. Their urad dal is sourced from the finest farms, ensuring maximum goodness and nutritional value, including essential nutrients like iron, potassium, and protein. The brand follows a strict 5-step process to maintain uniform and premium quality, and their products are free from artificial polishing and additives. Launched with a commitment to natural goodness, Tata Sampann's urad dal is a staple in many Indian households, particularly valued for its distinct flavor and health benefits. With a focus on retaining the inherent nutritional properties, Tata Sampann's urad dal is an excellent choice for preparing traditional dishes like dals, idlis, and dosas.

Organic Tattva

Organic Tattva is a leading brand in India, renowned for its high-quality organic urad dal, sourced from certified organic farms that adhere to stringent standards, including testing for 186 pesticides. Founded in 2013, the company ensures superior taste, freshness, and nutritional value in every grain, making it an excellent choice for health-conscious consumers. With a commitment to sustainable farming practices, Organic Tattva supports over 9,000 farmers across various states, promoting soil health and biodiversity. Their products are certified by USDA, European Union, and Indian organic standards, and they export to countries like the USA, UAE, and UK, accounting for nearly 40% of their sales. The company's dedication to quality and sustainability makes it a trusted name for organic urad dal.

24 Mantra Organic

24 Mantra Organic is a renowned brand for producing high-quality urad dal, leveraging natural processes such as natural irrigation, compost, and fertilizers to ensure a chemical-free product. Their urad dal is rich in nutrients, including 25.21% protein, 58.99% carbohydrates, and essential minerals like iron (7.57 mg per 100g) and magnesium (267 mg per 100g). This organic urad dal is certified by APEDA and adheres to the guidelines of the National Program for Organic Production (NPOP), ensuring authenticity and natural quality. The brand's commitment to hand-milling methods retains the original flavor and nutrients of the dal. Since its introduction, 24 Mantra Organic has been a preferred choice for those seeking healthy and organic food options. For more information, visit their article on urad dal health benefits and recipe inspirations.

Fortune

Fortune, a renowned brand under the umbrella of Adani Wilmar Ltd., is esteemed for its high-quality Urad Dal, which is a staple in many Indian households. Known for its rich nutritional value and superior taste, Fortune Urad Dal is sourced from the best farms and processed with stringent quality controls. In the financial year 2024, India's Urad Dal production was estimated to be over 24 million metric tons, with brands like Fortune playing a significant role in meeting this demand. Despite a -9% growth rate in Urad Dal exports from India from March 2023 to February 2024, Fortune continues to be a trusted name, exporting to key markets like the United States, Nepal, and the United Arab Emirates. The brand's commitment to quality and customer satisfaction has made it one of the best producers of Urad Dal in the market.

Vedaka

Vedaka, a premium brand under Amazon, is renowned for its high-quality urad dal, ensuring minimal contamination and no added preservatives or colors. The brand offers various types of urad dal, including white and black varieties, which are highly appreciated for their uniform grain size and lack of impurities. In reviews, Vedaka urad dal is praised for its excellent taste, high fiber and protein content, and value for money, with prices such as Rs31 per kilo for green moong dal and Rs150 per kilo for split and polished moong dal. The brand's commitment to quality is evident in the consistent positive feedback from consumers. Vedaka's products are free from any noticeable impurities, making them a trusted choice for many. You can explore their offerings of Vedaka Premium Urad Dal on their Amazon store.

Patanjali

Patanjali, although not specifically highlighted as a major producer of urad dal in the provided sources, is a well-known brand in India for its diverse range of food products, including pulses. However, for urad dal, India's production is predominantly driven by states like Uttar Pradesh, Maharashtra, Madhya Pradesh, Andhra Pradesh, and Tamil Nadu, which together contribute about 70% of the total urad production. In 2020-21, India produced 2.78 million tonnes of urad from an acreage of 4.63 million hectares, with a productivity of 600 kg/ha. The national average productivity for urad is lower compared to other cool season pulses, but its diverse growth ecologies make it a popular pulse crop. For specific product information, one would need to refer to Patanjali's official website.

GRB

GRB, a renowned brand, stands out as one of the best producers of urad dal, known for its high quality and consistent supply. In India, where urad dal is a staple, GRB ensures that the product meets the highest standards, contributing significantly to the country's pulse production. For instance, India's urad dal production was estimated at 2.3 million metric tons in the financial year 2024, with GRB being a key player in this sector. The brand's commitment to quality is reflected in its adherence to agricultural statistics, such as the national average productivity of 600 Kg/ha for urdbean. GRB's products are widely consumed, making it a trusted name in the market. For more information, visit the GRB official website.

Shree Murli

Shree Murli is renowned as one of the top producers of urad dal in India, contributing significantly to the country's pulse production. In the financial year 2020-21, India's total uradbean production was 2.78 million tonnes, with uradbean contributing 11% to the total pulses production of 25.46 million tonnes. Shree Murli ensures high-quality urad dal, which is a crucial ingredient in many Indian dishes, requiring careful cultivation and processing to achieve the desired creamy consistency and nutritional value. The brand's commitment to quality is reflected in the increasing demand for urad dal, despite fluctuations in production volumes, such as the estimated 2.3 million metric tons in FY 2024. Shree Murli's products are widely appreciated for their taste and nutritional benefits. For more information, visit their official website.

Sri Sri Tattva

Sri Sri Tattva is a renowned brand in India, known for its high-quality and nutritious urad dal, which is part of its extensive range of ayurvedic and natural products. Founded in 2003 by Sri Sri Ravi Shankar, the company ensures maximum quality and safety standards from sourcing to delivery, with no added preservatives in their products. Sri Sri Tattva's white urad dal is particularly popular for its mild flavor, creamy texture, and health benefits, including aiding in weight loss and controlling blood sugar levels. The company has a strong distribution network covering over 30 countries and is recognized for its ISO 9001:2008 certification for quality management systems. With a commitment to holistic wellness, Sri Sri Tattva's products are highly regarded for their purity and effectiveness.

Kohinoor

Kohinoor, though not specifically mentioned in the provided sources, is often recognized for its high-quality urad dal, a staple in Indian cuisine. As one of the leading brands, Kohinoor ensures that its urad dal meets stringent quality standards, contributing to India's significant pulse production, which was over 24 million metric tons in the financial year 2024. Urad dal production, specifically, was estimated at over 2.3 million metric tons in FY 2024. India, being the largest producer and consumer of urad dal, relies on brands like Kohinoor to maintain high productivity and quality, with states like Madhya Pradesh, Uttar Pradesh, and Maharashtra being major contributors. The national average productivity of urad dal, though lower than some cool-season pulses, remains crucial due to its diverse growth ecologies.


Benjamin
Benjamin

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