Top Toor Dal Brands: Elevate Your Cooking with These Favorites

Toor dal, also known as pigeon peas, is a staple in many cuisines worldwide, particularly in Indian cooking. Choosing the right brand of toor dal is essential for achieving that perfect texture, flavor, and authenticity in your dishes. With a variety of brands flooding the market, making the right selection can be overwhelming. In our comprehensive guide below, we've curated a list of the top brands for toor dal that stand out for their quality and taste.

Illustration of toor dal

Best brands of toor dal in 2025

Tata Sampann

Tata Sampann is renowned for its high-quality toor dal, which is unpolished and retains its maximum goodness and protein content through a 5-step purity process. This ensures the grains are uniform and of premium quality, making them an essential part of the Indian diet. Tata Sampann's toor dal is rich in nutrients like iron, potassium, manganese, zinc, vitamin B, and folate, and it is a key source of protein for vegetarians and vegans. The brand sources its ingredients from the best farms, ensuring authenticity and natural oils in their spices and dals. For instance, their turmeric powder guarantees 3% curcumin content, enhancing both color and taste.

Organic Tattva

Organic Tattva is renowned for its high-quality organic toor dal, offering a chemical-free and non-GMO product that aligns with sustainable farming techniques. With a 19% discount on their 500g pouch, Organic Tattva ensures affordability without compromising on quality. The product is gluten-free, rich in fiber, and ideal for soups and sambhar. It has received a 3.9 rating from 222 customers, reflecting its popularity. Organic Tattva adheres to 189 global testing standards, ensuring the highest quality of organic produce.

24 Mantra Organic

24 Mantra Organic is a leading brand in producing high-quality toor dal, known for its commitment to sustainable and organic farming practices. Founded in 2004, the company works with over 50,000 farmers across 15 states in India, cultivating 2,25,000 acres of farmland. Their products are free from additives, pesticides, and GMOs, ensuring a healthier and more nutritious option for consumers. The brand has seen significant growth, with a projected CAGR of 20.5% between 2021 and 2026, and it ships over 2.5 million units to consumers in India and globally.

Fortune

Fortune, a brand under Adani Wilmar, is not specifically highlighted as a major producer of Toor Dal, but it is a dominant leader in the edible oils and food sector in India. Adani Wilmar has a significant market share, with their edible oils segment accounting for 61% of their revenues in FY23, and they have a strong presence in various food products, though specific data on Toor Dal production is not provided.

Patanjali

Patanjali Foods, under the Patanjali brand, has established itself as a significant player in the Indian food processing market, with a diverse product portfolio that includes items like edible oils, ghee, honey, Chyawanprash, atta, pickles, juices, jams, and ketchup. Although not specifically highlighted as a leading producer of toor dal, the company's edible oil segment alone contributed over 80% of its revenue in FY2023. Patanjali Foods boasts a strong distribution network and brand reputation, driving robust growth in the FMCG segment. Additionally, the company has expanded into nutraceutical and wellness products and has fortified its presence in the biscuits sector with offerings like Doodh biscuits. However, information on toor dal production isn't prominently mentioned. For more details on their product range, visit the Patanjali Foods website.

Shree Balaji Bhog

Shree Balaji Bhog, associated with Balaji Dal Mill, is renowned as one of the best producers of toor dal in Rajasthan, known for its high-quality pulse processing. The mill utilizes modern milling methods that can recover up to 82-85% of the pulse, significantly higher than traditional methods which recover only about 65-75%. In 2016-17, Rajasthan, the major pulse-producing state in India, saw a notable increase in moong production, with Balaji Dal Mill contributing to the state's pulse industry. The mill's advanced technology, including digital CCD camera-based color sorters, minimizes rejection rates to just 2-3%. This emphasis on quality and efficiency makes Shree Balaji Bhog a trusted brand in the market. For more details about their pulse processing techniques, visit their project report on Rajasthan Agricultural Competitiveness.

Vedaka

Vedaka is renowned as one of the top producers of toor dal in India, known for its high quality and affordability. The brand, which is part of Amazon's in-house products, often appears at the top of search results due to its competitive pricing and good quality, making it a preferred choice for many consumers. For instance, the Vedaka Popular Toor Dal (Yellow, 1KG) is priced starting from Rs 132, making it an attractive option in the market. The brand's popularity is also driven by Amazon's efficient delivery system, which enhances the overall customer experience. Despite the fluctuations in tur dal prices, Vedaka remains a reliable and sought-after brand.

Natureland Organics

Natureland Organics, a leading producer of high-quality toor dal, has established a significant presence in the Indian organic food market. The brand began its journey in 2002 and has since expanded to cover over 35,000 acres of dedicated farmlands across nine states in India. By 2016, Natureland Organics entered the direct-to-consumer (D2C) space, contributing to 40% of its revenue, and has reached over 15,000 retail points with 180+ SKUs. The company is known for its sustainable farming practices, including the use of solar power and rainwater harvesting, and its products are available on major e-commerce platforms. As part of the growing organic food market in India, which is expected to reach $8,918.5 million by 2032, Natureland Organics offers toor dal through their online product range.

Anapal’s

Anapal's brand stands out as one of the best producers of toor dal, known for its high-quality and nutritious pulses. With India's estimated production of tur or pigeon pea reaching around 3 million metric tons in the financial year 2024, Anapal's commitment to quality and large-scale production makes it a leader in the market. The company's efforts have contributed to a significant reduction in import dependence, despite the heavy reliance on imports from countries like Mozambique and Burma. Anapal's procurement strategies, such as increasing purchases to around 8-10 lakh metric tonnes, help stabilize prices and encourage farmers to plant more tur. This approach has led to a notable increase in domestic production, ensuring a steady supply of toor dal to consumers.

GRB Tooda Daal

GRB Toor Daal is renowned as one of the top producers of high-quality toor dal, leveraging India's dominance in the global toor dal export market, where India leads with 14,721 shipments annually. Known for its nutritional value and health benefits, GRB Toor Daal caters to a growing demand for healthy foods, with the global pulses market projected to grow at a CAGR of 1.70% from 2024 to 2032. The brand's exports have seen a 12% growth rate from March 2023 to February 2024, with key markets including the United States, Canada, and Singapore. GRB Toor Daal's commitment to quality and customer satisfaction has made it a preferred choice among consumers. With the global pulses market reaching 101.64 MMT in 2023, GRB Toor Daal is well-positioned to capitalize on this trend.