Top Salt Brands: Elevate Your Flavor Game

Salt is an everyday essential that can greatly enhance the flavor of your meals, and choosing the right brand can make all the difference. In the vast world of culinary delights, some brands have risen to the top by offering quality, taste, and innovation in their salt products. Whether you're looking for gourmet options like Himalayan pink salt or a reliable sea salt for your kitchen essentials, there's a brand that caters to every palate. To explore which brands have earned their reputation and why they stand out in the market, continue reading below.

Illustration of salt

Best brands of salt in 2025

Maldon

Maldon Salt, founded in 1882, is renowned as one of the best producers of sea salt, leveraging traditional artisan methods to create its signature pyramid-shaped salt flakes. The company, based in Maldon, Essex, England, has been family-run for four generations and is celebrated for its high-quality salt with a low magnesium content, resulting in a cleaner taste. Maldon Salt has gained international recognition, exporting to over 55 countries since the 1950s, and holds a Royal Warrant as the official purveyors of sea salt. The salt is harvested from the highly saline Blackwater River and is known for its unique flaky texture and fresh intensity. In 2022, Maldon Salt celebrated 140 years of craftsmanship with a limited edition pack. Discover more about their signature sea salt.

Morton

Morton Salt, a leading producer of salt since 1848, is renowned for its high-quality salt products used in various applications, including grocery, water softening, ice control, agricultural, and industrial uses. The company operates the second largest saline operation in North America, located on Great Inagua, producing about a million pounds of salt per year. With an estimated annual revenue of $429.8 million and a workforce of 1223 employees, Morton Salt continues to expand its market presence through innovative products and strategic partnerships. The company's salt production process utilizes natural energy from the sun and wind, ensuring a sustainable and environmentally friendly operation. Morton Salt's commitment to quality and sustainability has solidified its position as a top player in the global salt market. Learn more about the Morton Salt Factory in the Bahamas.

Diamond Crystal

Diamond Crystal® is a renowned brand in the salt industry, known for its high-quality products since its inception in 1886. The brand utilizes the proprietary Alberger® production process, which creates unique, hollow-pyramid crystal shapes that enhance flavor, adherence, and solubility. Diamond Crystal® Kosher Salt contains no additives, flow agents, or anti-caking agents and offers up to 53% less sodium by volume compared to table salt. Now part of Cargill, one of the world's leading agri-businesses, Diamond Crystal® produces a wide range of salt products, including those for culinary, manufacturing, agriculture, water softening, and ice control. With production facilities across the U.S. and offshore locations, Diamond Crystal® continues to innovate and expand its product offerings.

Fleur de Sel de Camargue

Fleur de Sel de Camargue is renowned as one of the best producers of premium sea salt, harvested by hand in the traditional manner since the Roman era. This 100% natural and unrefined product is rich in minerals such as calcium, magnesium, and iodine, and is entirely free of artificial additives. The salt is formed when millions of salt crystals appear on the surface of the water during the summer months, typically in July and September, and is characterized by its delicate, crunchy texture and faint grey and pink hue. With 260g of salt per liter of sea water, this process ensures a high-quality product that enhances the flavors of various dishes. The salt makers, known as "sauniers," meticulously manage the salt marshes to conserve their natural riches. For more details, explore their Fleur de Sel de Camargue.

Celtic Sea Salt

Celtic Sea Salt, founded in 1976, has established itself as a premier brand in the global salt market, renowned for its unique taste and health benefits. The brand's Light Grey Celtic salt, harvested using traditional Celtic methods in France, retains its natural minerals and brine, making it a preferred choice for culinary and health-conscious consumers. With a market share driven by increasing consumer focus on health and wellness, Celtic Sea Salt contributes significantly to the global Celtic salt market, which is expected to grow at a CAGR of around 6-7% from 2023 to 2030. The brand's commitment to quality is evident in its rigorous testing for pollutants and adherence to natural harvesting methods. Celtic Sea Salt's products are widely used in gourmet cooking, baking, and as a finishing salt, enhancing the flavor of various dishes. For more information about their offerings, visit their official website.

Himalayan Chef

Himalayan Chef is a renowned brand in the market for its high-quality Pink Himalayan Salt products, sourced from ancient salt deposits in the Himalayan Mountains. The brand is known for its mineral-rich salt, containing over 80 trace minerals like calcium, magnesium, and potassium, which are believed to offer various health benefits. The global Himalayan salt market, which includes brands like Himalayan Chef, is expected to grow at a CAGR of 5.7% from 2024 to 2030, with a significant share coming from food processing applications. Himalayan Chef's salt products are free from additives, preservatives, and contaminants, making them a preferred choice for health-conscious consumers. The brand's commitment to sustainable and ethical sourcing practices further enhances its reputation.

La Baleine

La Baleine is a renowned brand for high-quality sea salt, produced naturally through the combined efforts of skilled salt workers, the sea, sun, and wind. With over 150 years of history in Aigues-Mortes, La Baleine ensures 100% marine salt in various forms, including fine salt, coarse salt, Fleur de Sel, and flavored salts. The production process maintains exceptional biodiversity in the saltworks and adheres to stringent quality standards, such as ISO 9001 certification and HACCP protocols. La Baleine's sea salt has a high sodium chloride content of 99.9% and is free from ionized ingredients and allergens. This commitment to quality and sustainability makes La Baleine a trusted choice in many French kitchens.

Jacobsen Salt Co.

Jacobsen Salt Co., founded in 2011, is a renowned producer of high-quality salt, harvesting from the pristine waters of Netarts Bay on the Oregon Coast. Known for its bright, briny, and crunchy salt, the company follows a meticulous process involving reverse osmosis, boil tanks, and custom-made evaporation pans. With an estimated annual revenue of $9.3 million and 43 employees, Jacobsen Salt Co. has transformed from a local business to a nationally recognized brand. The company's salt products, including flake and kosher sea salts, are favored by professional chefs and home cooks alike. Jacobsen Salt Co. also offers a range of other pantry staples, such as salted caramels and spice blends.

SaltWorks

SaltWorks is a renowned leader in the gourmet and artisan salt market, founded in 2001 and based in Washington State. The company boasts an impressive 130,000 square-foot warehouse in Woodinville, capable of storing up to three million tons of salt at any given time. SaltWorks offers 110 different types of salt sourced globally, catering to food processors, restaurants, and grocery stores. Their innovative approach includes in-house processing, private labeling, and international shipping, with a focus on customer education to highlight the culinary benefits of their salts. The company's commitment to quality and innovation has made it a worldwide phenomenon in the salt industry. For more information about their success, you can visit SaltWorks' success story.

Redmond Real Salt

Redmond Real Salt is a premier producer of natural, unrefined sea salt, mined from an ancient sea bed in Central Utah, dating back to the Jurassic period. This salt, rich in over 60 natural trace minerals, has seen a rapid growth in demand since 2020, prompting significant upgrades to the mill's production capacity, allowing it to crush and screen roughly 52,000 pounds of Fine grain-sized Real Salt in a ten-hour shift. The company estimates that the current mining rate of 50,000 pounds per day can be sustained for another 400 to 600 years. Redmond's unique mineral balance and lack of modern pollutants make it a preferred choice for both culinary and agricultural use. The brand's commitment to quality and efficiency has more than doubled its production capacity, ensuring a steady supply of this high-quality salt.