Dijon mustard, known for its smooth texture and tangy flavor, is a staple in many kitchens around the world. With a variety of brands offering their unique takes on this classic condiment, choosing the best can be quite a task. From traditional French names to innovative American producers, each offers a distinct taste profile that caters to different palates. To explore some of the top recommended brands for Dijon mustard and discover the unique qualities they bring to the table, read on below.
Illustration of dijon mustard
Best brands of dijon mustard in 2025
Maille
Maille is renowned as one of the best producers of Dijon mustard, with a rich history dating back to 1747 when Antoine Maille founded the company. Known for its traditional Dijon mustard, Maille has won prestigious awards, including the Gold Medal and Grand Champion at the 2013 World-Wide Mustard Competition. The mustard is made with finely crushed mustard seeds and has a creamy texture and spicy taste. Maille's mustards are available in various flavors, including whole grain and honey mustard, and some varieties are even dispensed fresh from mustard taps in their Paris shop. Despite 80% of the mustard seeds now coming from Canada, Maille maintains its high quality and authenticity.
Grey Poupon
Grey Poupon, a renowned brand of Dijon mustard, originated in Dijon, France in 1866 and has since become a staple in gourmet condiments. Owned by Kraft Heinz, Grey Poupon is known for its high-quality mustards made with #1 grade mustard seeds and white wine, offering a refined and bold flavor. The brand gained significant popularity in the United States in the late 1970s and 1980s, aided by memorable advertising campaigns that emphasized its luxury appeal. With over 31.96 million annual consumers, Grey Poupon ranks among the largest mustard brands in the U.S., contributing to Kraft Heinz's impressive $26.12 billion in annual sales. Its products are widely recognized for their unique taste and association with class and style. For more information, check out the Grey Poupon Dijon Mustard.
Edmond Fallot
Edmond Fallot is a renowned producer of Dijon mustard, upholding Burgundy's culinary heritage since its founding in 1840 and family ownership since 1928. This historic company produces 2,000 tons of mustard annually, using 100% Burgundian seeds, and remains the last independent and family-owned mustard mill in the region. Edmond Fallot's traditional method involves grinding mustard seeds between granite stones, preserving the natural flavor and spice. The company's global distribution includes markets in the USA, Japan, and Germany, with a 10% annual increase in production over the past three years. Its commitment to local and sustainable practices has significantly contributed to its success and distinct flavor profile. Learn more about their Dijon mustard journey.
Roland
Roland Foods is a prominent player in the Dijon mustard market, known for its high-quality products and significant market share. The company is part of the global Dijon mustard market, which is expected to grow at a notable rate from 2024 to 2033, with North America, Europe, and Asia-Pacific being key regions. Roland Foods contributes to the market's growth through its diverse product offerings and strong distribution channels. The global Dijon mustard market is projected to see increased demand driven by consumer preferences for health-oriented and gourmet options. As a Tier 1 company, Roland Foods plays a crucial role in shaping the industry's trends and growth. For more detailed information, read the Dijon Mustard Market Size, Regional Status and Outlook Report 2024-2033.
Amora
Amora, a leading French condiment manufacturer and subsidiary of Unilever, is renowned for producing high-quality Dijon mustard. The company, which was acquired by Unilever in 1999 for EUR716.5 million, operates primarily from Chevigny-Saint-Sauveur after closing its Dijon plant in 2009. Amora mustard is highly regarded for its strong flavor, with 80% of the mustard seeds used in its production imported from Canada, particularly from Alberta and Saskatchewan. Despite the 2022 shortage due to Canadian crop issues, Amora remains a staple in French cuisine, with its mustard being a must-have condiment in many French households. The brand's popularity is evident from its widespread availability and the fact that it is often considered the quintessential taste of France.
Trader Joe's
Trader Joe's stands out as one of the best producers of Dijon mustard, particularly with its Whole Grain Dijon Mustard, which is praised for its balanced flavor and creamy texture. This mustard, made with mustard seeds ground using antique millstones, offers a perfect blend of subtle and bold flavors, making it ideal for cooking, vinaigrettes, and as a condiment for sandwiches. It has received a high rating of 8.5/10 in taste tests and is available at an affordable price point, currently $1.99. The grainy version is especially noted for its mild yet approachable spice, adding a kick to various dishes. Trader Joe's Dijon mustards are imported from France, ensuring an authentic and high-quality product. For more information on the best Dijon mustards, visit Sporked's article on best Dijon mustard.
Pommery
Pommery is renowned as one of the best producers of Dijon mustard, with a rich history dating back to 1632 when the Pommery family first began making mustard in Meaux, France. This brand, famous for its Moutarde de Meaux, has maintained the same recipe for centuries and has even served its mustards to the kings of France. Pommery Dijon Mustard is characterized by its delicately spicy and creamy texture, made from high-quality ingredients including mustard seeds, vinegar, salt, and a preservative. It has won accolades, such as a silver medal in the Dijon category at the 2014 World-Wide Mustard Competition. The mustard is ideal for seasoning, marinating, and enhancing the flavor of meats and sauces. To explore their Pommery Dijon Mustard, visit their website for more details.
Bornier
Bornier, a renowned French mustard maker since 1816, stands out as one of the best producers of Dijon mustard, having won a Gold Medal in the World-Wide Mustard Competition and recognized by the National Mustard Museum. With a rich history spanning over two centuries, Bornier continues to adhere to traditional methods, such as using stone-milled brown mustard seeds, ensuring high-quality and authentic products. As part of Europeenne de Condiments, Bornier contributes to the production of 26,000 tons of mustard annually, exporting to over 60 countries worldwide. The brand's commitment to quality and original recipes has earned it a loyal customer base globally. Bornier's Dijon mustard is gluten-free and non-GMO, further enhancing its appeal. You can purchase Bornier Dijon Mustard online, bringing the authentic French taste to your kitchen.
Annie's Naturals
Annie's Homegrown is renowned for producing high-quality, organic Dijon mustard, certified by the USDA and free from GMOs, gluten, and added sugars. This mustard, made with organic ingredients like distilled white vinegar, water, mustard seed, sea salt, and clove, offers a tangy French country flavor. With no artificial flavors, synthetic colors, or preservatives, Annie's Organic Dijon Mustard is a versatile condiment suitable for various recipes and dipping sauces. Each 9 oz container provides approximately 51 servings, each with 0 calories and 115mg of sodium. Annie's commitment to organic ingredients benefits both consumers and the environment.
Laurent Dubois
Laurent Dubois, though primarily known for its exquisite cheese selections, is also associated with high-quality French culinary products, including Dijon mustard. However, for Dijon mustard, the Maille brand stands out as a premier producer, having started its mustard production 270 years ago and opening its first boutique in Paris in 1747. Maille's mustard is grown in the Dijon area, which was granted an Appellation Controlee in 1937, ensuring strict quality standards. This brand offers a wide range of mustards, including gift sets and smaller bottles for sampling. For an authentic Dijon mustard experience, Maille is a top choice.
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