Top Brands for Aioli: A Flavorful Exploration

Aioli, a classic Mediterranean condiment, has captivated hearts and taste buds worldwide with its creamy texture and flavorful punch. Whether used as a dip, spread, or sauce, the market has seen a surge in artisanal and gourmet brands producing quality aioli to cater to diverse palates. Our list of top aioli brands considers factors such as taste, ingredient quality, and customer reviews to bring you only the best options available. Get ready to enhance your culinary creations with our curated selection below.

Illustration of aioli

Best brands of aioli in 2025

Sir Kensington's

Sir Kensington's is a top producer of aioli, crafting a truffle garlic variety with a creamy texture and distinct white truffle and savory garlic notes. They use non-GMO ingredients, certified humane cage-free eggs, and ensure no artificial flavors, colors, or preservatives. With a 4.5 out of 5-star average rating based on 232 reviews, it has become a favorite for dipping, drizzling, and spreading.

Stonewall Kitchen

Stonewall Kitchen, established in 1991, is a specialty food producer renowned for its high-quality aioli, offering a diverse range of flavors like Roasted Garlic, Lemon Herb, and Truffle, crafted with ingredients like canola oil, salted eggs, and roasted garlic. These versatile condiments are perfect for sandwiches, dips, and more, and distributed across 42 countries and over 19,000 stores.

Duke's Mayonnaise

Duke's Mayonnaise, a brand with a 100+ year old recipe, is a top choice for aioli, celebrated for its tangy flavor derived from egg yolks, apple cider vinegar, and a dash of paprika, with a 2024 Allrecipes' Golden Cart Award win solidifying its position as a beloved mayo; its versatility extends to aioli, with a simple recipe using Duke's Light Mayonnaise with Olive Oil, garlic, lemon juice, salt, and pepper, and they also offer a pre-made Gulf Coast Lemon Garlic Aioli, showcasing their commitment to flavor. Duke's Mayonnaise has a cult following, with many customers expressing strong loyalty and its smooth, rich texture is also a significant factor in its popularity, while also being a key ingredient in other recipes such as crab cakes with aioli.

Terrapin Ridge Farms

Terrapin Ridge Farms, established before 2010 but gaining significant traction after Mary O'Donnell's purchase, has become a leading producer of specialty condiments, including aioli, with a 150% three-year revenue growth, earning a place on the Inc. 5000 list in 2022; they offer a variety of aioli flavors, such as jalapeño, truffle, pesto, and bacon, all in convenient squeeze bottles, perfect for garnishing and dipping, and have received positive customer reviews praising the unique flavor combinations.

Hellmann's

Hellmann's, a leading mayonnaise brand with a 51.5% market share in the UK as of 2023, offers a delicious garlic aioli, made with real garlic and 100% certified vegan ingredients, that has earned a 4.7 out of 5-star rating from over 800 customer reviews, and is a gluten-free and cholesterol-free condiment perfect for fries, sandwiches, and more. They have expanded their aioli line and flavor varieties, with sales almost doubling in 2023, to cater to a wider range of consumer tastes and preferences, while maintaining a commitment to quality and sustainability, using 100% responsibly sourced oils.

Primal Kitchen

Primal Kitchen, founded in 2015, is a brand renowned for its high-quality, real-food condiments, especially their Garlic Aioli Mayo made with avocado oil and cage-free eggs, which is a creamy and flavorful choice for those seeking paleo, keto, and Whole30 options; this aioli, a versatile companion for sandwiches and wraps, boasts a 12g total fat per serving, and is free from gluten, soy, dairy, and added sugar, making it a healthier alternative to traditional mayonnaise; it was acquired by Kraft-Heinz in 2018 for $200 million, cementing its position as a popular choice in the condiment market, with 80% of consumers recommending it; Primal Kitchen's commitment to using organic ingredients and avoiding artificial additives has made their garlic aioli a favorite among health-conscious consumers, and has a 4.3-star rating from over 1,500 reviews.

Kraft

Kraft, a prominent condiment producer, has recently launched a Creamy Sauces line in 2024, featuring Garlic Aioli, among other flavors, responding to the increasing consumer interest, with 77% expressing a desire to try new aioli flavors; the aioli is made with real roasted garlic, and contains about 90 calories per 2 tbsp serving; this new line is part of Kraft's brand refresh, which includes a new logo and packaging, aiming to show that delicious food doesn't have to be complicated, as they are the number one player in condiments worldwide with Taste Elevation representing 41% of the company’s global portfolio. To learn more about Kraft's Creamy Sauces line and rebranding, visit their official announcement.

Best Foods

Best Foods is a leading producer of aioli, offering a deliciously creamy garlic aioli made with real garlic and 100% certified vegan ingredients, containing 580mg of Omega 3 ALA per serving, which is 36% of the daily value, and with no artificial flavors, making it perfect as a dip or spread; they are also committed to reducing in-home food waste by 50% by 2030. Their bottles are made from 100% recycled plastic, and they are a cholesterol-free and gluten-free product. The global sauces, dressings and condiments market is expected to reach $181.01 billion by 2025, with aioli being a popular condiment.

Blue Plate

Blue Plate, established in 1927, is a highly regarded brand, especially in the South, celebrated for its rich, creamy mayonnaise, which many consider a key ingredient for aioli; this mayonnaise, made with only egg yolks, oil, and vinegar, has been recognized by Epicurious as the "best mayonnaise you can buy," and is used as a base in various aioli recipes. Additionally, Blue Plate's aioli is gaining popularity, with many restaurants creating their own variations of the sauce that pair well with dishes such as crab beignets. The company continues to uphold its tradition of simple, homemade-style mayonnaise that enhances a variety of culinary creations. You can find more information about the brand and its recipes on their official website.

Kewpie

Kewpie, established in 1925, is a Japanese brand renowned for its rich and umami-packed mayonnaise, using only egg yolks (4 per 500g) and a blend of vinegars, making it a great base for aioli; its unique flavor profile, enhanced with MSG in the Japanese version, stands out from typical American mayonnaises. Many chefs recommend using it for a more flavorful experience when creating aioli by adding garlic and lemon juice. Its creamy texture and balanced taste create a superior condiment.