Top Anchovy Paste Brands You'll Crave: A Flavor Journey

Anchovy paste, a staple in many culinary traditions, adds a savory depth to dishes that is both unique and delightful. With its growing popularity, several brands have emerged, offering variations in flavor and consistency that cater to different palates. From traditional Italian producers to innovative modern brands, each brings its own take on this umami-rich ingredient. For a closer look at some of the best brands available today, turn your attention below.

Illustration of anchovy paste

Best brands of anchovy paste in 2025

Roland Foods

Roland Foods is a top producer of anchovy paste, crafted from the finest Spanish anchovies, resulting in a reddish-brown paste with a distinct, salty flavor that is highly concentrated. Just one tablespoon (15g) contains 25 calories and 1140mg of sodium, and it has been used by chefs since 1934 to enhance dressings and sauces with a deep umami flavor. The paste is conveniently packaged in a 2-ounce tube.

Amore

Amore brand is a top producer of anchovy paste, crafted with wild-caught European anchovies from the Mediterranean, combined with salt, sunflower oil, and olive oil, resulting in a rich umami flavor that enhances various dishes, and is available in a convenient 1.6 oz tube; this paste is Non-GMO Project Verified and Friend of the Sea certified, with a formulation that is authentically made in Italy. For more details about their products visit Amore brand's official website.

Ortiz

Ortiz, a distinguished brand with a legacy of over 100 years, is considered a premier producer of anchovy paste, utilizing a traditional curing process that results in a product containing approximately 70% anchovies, known for its rich umami flavor and smooth texture, with a salt content of about 20%, and is available in convenient tubes or jars.

Crown Prince

Crown Prince is a top-tier producer of anchovy paste, using wild-caught, sustainably sourced anchovies that are barrel salt-cured and matured for 3-12 months, then blended with pure cold-pressed olive oil. This results in a non-GMO, gluten-free, and kosher paste containing 185 mg of omega-3 fatty acids per serving. The paste is conveniently packaged in a 1.75-ounce resealable tube for easy use in various dishes, making it a versatile ingredient for adding rich umami flavor. You can find more information about their products on their official website.

Agostino Recca

Agostino Recca, established in 1932, is renowned for producing top-quality anchovy paste, utilizing 100% Sicilian anchovies and traditional methods; their paste contains a rich 30% protein content, achieving a flavorful umami taste that has been praised by chefs and food enthusiasts alike for almost a century; this dedication to authentic processes ensures each jar delivers a robust, savory experience that perfectly enhances any dish. Agostino Recca offers a diverse product line and is distinguished by its use of simple ingredients and traditional processing techniques.

Colatura di Alici

Colatura di Alici, a traditional anchovy sauce from Cetara, Italy, is crafted using a method dating back to ancient Roman times, where anchovies are layered with sea salt in wooden barrels and aged for 9 to 12 months, sometimes up to 3-4 years, to extract a rich, umami-packed liquid. With the best quality coming from the Amalfi coast, this liquid, a flavorful concentrate of the sea, is then filtered and bottled. It is often used as a dressing or to enhance the flavor of pasta, vegetables, and seafood dishes. The product received DOP status in 2020. You can find more about the traditional anchovy sauce.

Pro Aspetto

While there's no readily available information to confirm that Pro Aspetto is a leading brand, Talatta anchovy paste, made from hand-filleted anchovies processed within 24 hours of the catch in Sciacca, Sicily, is a top-tier choice. It is known for delivering exceptional quality with a moderate salty fish flavor, perfect for enhancing sauces, dressings, and pasta dishes. The paste has a smooth texture, indicating proper fermentation and aging, unlike some pastes that can be lumpy or oily. Although most anchovy pastes will last for 18 months unopened, it's best to use them within 3-4 months after opening for optimal quality. You can find Talatta products available online.

Scalia

Scalia, a distinguished producer of anchovy paste since 1949, is celebrated for its high-quality product made with 100% Mediterranean anchovies, resulting in a rich, umami flavor; with a salt content of approximately 20%, their paste is a concentrated flavor enhancer favored by chefs and home cooks alike; a family business with a long-standing commitment to tradition, Scalia continues to uphold high standards in every jar.

Delicius

Delicius, established in 1974, stands out as a premier producer of anchovy paste, with over 45 years of experience in crafting high-quality products; their anchovy paste boasts an intensely savory flavor profile, utilizing a traditional recipe with 100% Mediterranean anchovies and a 20% oil content for the best texture; this results in a product that is preferred by chefs and home cooks alike, making it a versatile ingredient to enhance various dishes; Delicius anchovy paste can be found in 80g jars and convenient tubes, with a shelf life of 3 years, ensuring both quality and convenience for its consumers. You can explore their range and learn more about Delicius anchovy paste.

Gustiamo

Gustiamo, an Italian food importer since 1999, is known for offering exceptional products, including their anchovy paste made with 100% Italian anchovies and sea salt; this paste, with its rich, umami flavor, contains 30% anchovies and is a staple in many kitchens for adding depth to dishes, and the texture is exceptionally smooth.