Top Puerto Rican Coffee Brands Elevating Your Brew Experience

Puerto Rican coffee is renowned for its rich aroma and smooth texture, and the island boasts some of the finest coffee brands that exemplify these qualities. Among the top choices, Café Bustelo stands out with its bold flavor and traditional roasting techniques. Yaucono, another leading name, offers a unique blend that has become a staple in many Puerto Rican households. Alto Grande, famous for its premium beans, provides a luxurious coffee experience that coffee enthusiasts cherish. To explore more exquisite Puerto Rican coffee brands and discover their unique profiles, see the list below.

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Café Yaucono

Cafe Yaucono is a premier brand in Puerto Rican coffee, known for its high-quality 100% Arabica beans grown in the southwest mountains of the island. Since 1895, Yaucono has been a staple in Puerto Rican households, celebrated for its medium roast, smooth flavor, and balanced taste. The brand has played a significant role in boosting local coffee production, with initiatives like donating 200,000 coffee trees to 100 local growers, aiming to increase production by 12% and generate $2 million in additional economic activity for farmers. Yaucono's coffee is renowned for its low acidity and sweet chocolate and caramel flavors, making it a favorite among locals and a symbol of Puerto Rico's coffee culture. For more information, visit the Cafe Yaucono page.

Café Crema

Cafe Crema, established in 1925 by Don Jose "Pepe" Garrido Morales in Caguas, Puerto Rico, is one of the leading coffee brands in the local market, renowned for its medium roast and traditional grind with creamy flavors and balanced acidity. The brand has a rich history, having overcome significant challenges such as the hurricane San Felipe and expanding its operations to cover the eastern area of the island. By the 1940s, Cafe Crema had improved its milling process and built a concrete building for roasting, contributing to Puerto Rico's substantial coffee export surplus. Today, Cafe Crema is the second best-selling coffee in Puerto Rico, offering a variety of products including ground coffee, whole beans, canned coffee, and specialty coffee. Its dedication to quality and resilience has made it a staple in Puerto Rican coffee culture. For more details on their offerings, visit their official page.

Café Alto Grande

Cafe Alto Grande is one of the most renowned brands in Puerto Rican coffee, known for its high-end quality and rich history dating back to 1839. This brand, often referred to as the "Coffee of Popes and Kings," has been exported to European courts and the Vatican, highlighting its premium status. Alto Grande coffee is grown at higher elevations, resulting in better quality beans, with each Arabica tree producing only about a pound of beans per year, making the supply limited and exclusive. The coffee is characterized by its delicate chocolate flavor and sweet, exotic aroma. Despite challenges such as the 2017 hurricanes, Alto Grande continues to be a staple in Puerto Rican coffee production. For more information, visit their official website.

Café Rico

Cafe Rico, particularly through brands like Cafe Lareno and Yaucono, stands out as a prominent producer of Puerto Rican coffee, marking the island's reemergence in the specialty coffee market. Despite a significant decline in coffee production by 63% since 1990, Puerto Rico's coffee industry is reviving, with local farms like Hacienda San Pedro contributing to the resurgence. These farms, often family-run and historically significant, produce high-end specialty beans characterized by smooth and sweet flavor profiles. The demand for local coffee is high, with Puerto Ricans consuming around 30 million pounds annually, though current production only meets about a third of this demand. The care and experience in growing these coffees result in rich but smooth cups, often featuring caramel sweetness and chocolate notes. For more information on Puerto Rican coffee brands, visit their website.

Café Lareño

Cafe Lareno is a renowned family business that has been a staple in the Puerto Rican coffee market for over 30 years, offering 100% pure coffee made from a blend of robusta and arabica beans. Founded on April 9, 1989, by Luis E. Alcover and his wife Vilma Rodriguez in Lares, Puerto Rico, the company has consistently delivered high-quality and fresh coffee, carefully covering all traditional production steps from cultivation to packaging. With a small beginning using a roaster that could barely roast 35 pounds of coffee, Cafe Lareno has grown generation after generation, maintaining the same standards of quality. The company's dedication and commitment have made it a preferred choice for coffee lovers both on the island and abroad. Cafe Lareno's products are available for purchase online, ensuring fast and reliable shipping.

Café Oro

Cafe Oro of Puerto Rico is renowned for its high-quality, 100% Arabica coffee, cultivated and processed entirely within the island. The coffee is grown in the best coffee-growing areas, such as Hacienda Los Eucaliptos in Lares, and undergoes meticulous processing, including washing, pulping, and roasting. This brand is highly regarded for its unique aroma and flavor, making it a top choice for discerning palates. Cafe Oro ensures optimal product preservation through metallic packaging and offers various forms of coffee, including ground coffee, beans, and instant coffee. With a commitment to raw material quality, Cafe Oro represents the best of Puerto Rican coffee.

Café El Coquí

Cafe El Coqui is a renowned brand for Puerto Rican coffee, known for its high-quality and flavorful offerings. Only about 1% of Puerto Rico's coffee production is exported, making El Coqui's products a rare and sought-after treat. The coffee is characterized by its lower acidity and rich flavors of chocolate and caramel, due to the island's unique growing conditions at elevations of 750-1,000 meters. El Coqui offers various products, including ground coffee, whole beans, and espresso, often sold in smaller quantities such as 14 oz or 10 oz packs. Despite the challenges in coffee production, El Coqui maintains a strong presence in the local market and among coffee enthusiasts.

Café Adjuntas

Cafe Adjuntas is renowned as one of the top producers of Puerto Rican coffee, known for its smooth and sweet flavor profile, characteristic of the island's gourmet coffee. The brand is part of the resurgence in coffee production in Puerto Rico, particularly in the central western region, where municipalities like Adjuntas, Yauco, and Lares are prominent. Despite challenges such as high production costs and labor shortages, Cafe Adjuntas maintains high standards, with only about 1% of Puerto Rico's coffee being exported, highlighting the local demand and quality. The coffee is grown at elevations of 730-850 meters, contributing to its distinct flavor. The brand is highly praised for its rich, chocolatey flavors and smooth cup. For more information, explore Cafe Adjuntas' coffee collection.

Café Cibales

Cafe Cibales is a renowned brand for Puerto Rican coffee, known for its 100% Arabica beans grown in the mountains of Ciales, Puerto Rico. The coffee is elaborated and processed by the Agro-Commercial Cooperative in collaboration with local coffee growers and partners. Cafe Cibales is celebrated for its rich, buttery taste, smoky complexity, and chocolaty aftertaste. The brand has won accolades such as the Meilleure Qualite, and its coffee is medium to dark roasted to enhance its unique flavor profile. Cafe Cibales is part of a broader initiative to support coffee growers, such as the *Cafe del Futuro* project, which aims to distribute climate-resilient coffee trees and promote sustainable agriculture. For more information, visit their official website.

Café Nativo

Cafe Nativo is a renowned brand for Puerto Rican coffee, produced in the mountains of Jayuya by the family of Jean Pierre Giuliani Giorgi and Nilda Enid Rivera Gonzalez. This 100% Arabic coffee, made from varieties such as Limani, Fronton, Obata, Caturra, and Borbon, is sun-dried and known for its intense aroma, chocolate and fruit flavors, and low acidity. Cafe Nativo won second place in the Taza de Oro competition in 2016, highlighting its exceptional quality. The coffee is grown at an altitude of 1,900 feet in Barrio Collores, Jayuya, and is celebrated for its smooth and flavorful profile. This artisanal coffee represents the rich coffee tradition of Puerto Rico. Discover more about Cafe Nativo's ground coffee and experience its exceptional richness.