Top Olive Oil Brands: Elevate Your Culinary Experience

Olive oil is a staple in kitchens worldwide, revered for its versatility and health benefits. With numerous brands flooding the market, choosing the right one can be overwhelming. From robust to mild, each brand offers unique flavors and qualities, catering to different culinary needs. To help guide your selection, we've compiled a list of top olive oil brands below, each renowned for their quality and taste.


Illustration of olive

Best brands of olive in 2025

California Olive Ranch

California Olive Ranch is a pioneering brand in the American olive oil industry, founded in 1998 when California had only 900 acres of extra virgin olive oil trees. The company has revolutionized olive oil production by growing trees closer together, allowing for mechanical harvesting and higher yields, with over 98% of U.S. olive oil production coming from California. California Olive Ranch supplies more than half of the olive oil produced in the US and grows around 12 cultivars, including Arbequina and Koroneiki. The company's focus on quality and innovation has led to dramatic growth, with a compound annual growth rate (CAGR) of around 40% per annum over the past decade. Their products include 100% California olive oils, a reserve collection, and a global blend combining oils from California, Argentina, Chile, and Portugal.

Bertolli

Bertolli, a pioneering brand in the olive oil industry, has been synonymous with quality for over 150 years, since its inception in 1865 by Francesco Bertolli and his wife, Caterina, in Toscana. Known for its strict adherence to organic practices and traditional farming methods, Bertolli ensures that its olive oils contain less than 0.3% free fatty acids, a hallmark of high-quality oil. The brand is committed to respecting nature, working with orchards that have trees over 100 years old and pressing olives within 10 hours of harvesting to preserve freshness. Bertolli has become the number one brand of olive oil globally, recognized for its uncompromising standards and careful selection process. The brand's expertise and commitment to quality have made it a leader in the export of olive oil to countries around the world. Learn more about what makes Bertolli a great quality olive oil.

Colavita

Colavita is a renowned brand and a world leader in the export of 100% certified Italian extra virgin olive oil, with over 30 years in the export business. The company, headquartered in Italy and with a significant presence in the US, distributes its products in close to 70 countries, with 80% of its revenues coming from export. Colavita's olive oils are primarily sourced from Puglia, which produces nearly half of Italy's olive oil, and also from other regions like Molise, Calabria, and Sicily. The company is committed to quality and transparency, with a rigorous testing and blending process involving multiple tanks and strict quality control measures.

Lucini Italia

Lucini Italia is a renowned producer of premium Italian extra virgin olive oils, known for its traditional production methods where olives are hand-picked and milled in small batches to ensure freshness and unique flavor profiles. Acquired by California Olive Ranch in 2015, Lucini Italia continues to operate under its own label, contributing to the combined company's significant market share of 4.45% in US retail sales. Founded in 1997, Lucini Italia's oils have received numerous prestigious awards and are recognized for their high quality and authenticity. The brand's commitment to quality and purity aligns with California Olive Ranch's mission to provide genuine and delicious extra virgin olive oil to consumers. This merger has expanded the product portfolio to include sauces, vinaigrettes, and vinegars, enhancing the offerings for American consumers.

De Cecco

De Cecco, a renowned Italian company, has diversified its product line to include high-quality olive oil, in addition to its premium pasta. Founded in 1886, De Cecco began marketing its extra virgin olive oil in 1988 through Olearia Fratelli De Cecco, offering a range of classic, fruity, and organic olive oils, including PDO and PGI labeled products. Their olive oil is characterized by a fruity aroma, full-bodied taste, and acidity of less than 0.8%. De Cecco's commitment to quality and environmental responsibility is evident in their ISO 14001 certified environmental management system. The company's olive oil production and packaging are carried out at their plant in Fara San Martino, Italy.

Gaea

Gaea is a renowned brand in the olive oil industry, known for its high-quality extra virgin olive oil produced in Greece. The company achieves an impressive average annual growth of 25% and generates annual revenues of more than 10 million euros. Gaea operates a factory in Agrinio with four automated production lines, adhering to high standards such as ISO 9001, HACCP, BRC, IFS, and ISO 14001 for environmental accreditation. The company efficiently produces 6,000 bottles of olive oil, 7,000 jars, and 3,000 packs of olives per hour and successfully markets its products in over 25 countries, with a significant 85% of its sales stemming from exports.

La EspaƱola

La Espanola Olive Oil, established in 1840, is a renowned producer of high-quality olive oil, operating in the Andalusian region of Spain, which accounts for nearly 60% of the world's total olive oil production. Spain itself produces over 1.75 million tonnes of olive oil annually, with La Espanola contributing to this significant output. The brand is known for its meticulous harvesting process, which involves picking olives at the beginning of 'veraison' to ensure the highest quality extra virgin olive oil. This process preserves the healthy attributes and natural antioxidants of the olives. La Espanola's commitment to transparency and quality ensures that each bottle can be traced back to the farm where the olives were harvested.

Pompeian

Pompeian, America's largest national brand of olive oil, has been perfecting the craft of olive oil production since 1906. As a 100% farmer-owned organization, Pompeian ensures the highest quality by sourcing olives from family farms and cooperatives, including those in Spain and its own farm in California. The brand holds a record-breaking market share of 19.4% in the olive oil category and 21.4% in extra virgin olive oil as of 2021. Pompeian is also the first olive oil brand in North America to achieve Sustainably Grown Certified status for its olive farm and olive oil. Their commitment to quality and sustainability is reflected in their daily testing and state-of-the-art quality control processes. For more details, visit their official website.

Olave

Italian olive oil production, particularly from regions like Puglia, has experienced a significant rebound in the 2023/24 crop year. With Italy expected to produce 324,000 tons, accounting for one-third of Europe's olive oil, this resurgence is noteworthy as 75% of Italy's production achieves the extra virgin olive oil grade. Despite facing challenges such as rain and drought, producers in areas like Lazio and Puglia have reported high-quality oil outputs. Italy's production is up by 36% compared to the previous year, reaching 328,500 tons, highlighting Italy's prominence as a leading olive oil producer. For more details about this production rebound, visit Italian olive oil production.

Monini

Monini, a renowned Italian brand, has been a staple in the olive oil industry since its founding in 1920. As the #1 brand of Extra Virgin Olive Oil in Italy, Monini produces over 87% of its output as extra virgin olive oil, packaging over 30 million liters annually. The company exports its products to more than 52 countries and has a strong commitment to sustainability, as evident from its Bosco Monini project, which aims to plant one million high-intensity olive trees by 2030. Monini's quality control is rigorous, with approximately 20,000 sets of analysis performed each year to ensure the highest standards. The brand's dedication to quality and sustainability has earned it global recognition and a loyal customer base. To learn more about how to recognize a good olive oil, explore their informative guide.


Benjamin
Benjamin

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