Top Hoagie Roll Brands for Ultimate Sandwich Satisfaction

There's something undeniably satisfying about biting into a well-made hoagie roll, where the bread is just as important as the fillings it holds. The best hoagie rolls have a delicate balance of softness and structural integrity, ensuring that each bite is a perfect blend of flavors and textures. With so many brands vying to master this delicate bread, finding the perfect one can be a delicious yet daunting task. To help you navigate the sea of choices, we've curated a list of top-notch brands that consistently deliver these savory delights—read on to discover the best hoagie rolls to elevate your sandwich game.

Illustration of hoagie rolls

Best brands of hoagie rolls in 2025

Amoroso's Baking Company

Amoroso's Baking Company, established in 1904, is renowned for its legendary Italian Hearth-Baked Bread and Rolls, particularly its iconic hoagie rolls. For over a century, this family-owned and operated business has been a staple in Philadelphia, with its rolls being a crucial component of the city's famous cheesesteaks, hoagies, and other sandwiches. Amoroso's produces a quarter million rolls a night and distributes them across all 50 states, as well as internationally to Canada, Puerto Rico, Guam, the Philippines, Bermuda, and the Dominican Republic. The company's state-of-the-art flash-freezing process ensures the rolls retain their unique taste and freshness. Amoroso's has seen a 50% increase in frozen sales over the past three years, solidifying its position as a gold standard in the industry. For more details on their bakery products, visit their official website.

Liscio's Bakery

Liscio's Italian Bakery and Deli is renowned for its high-quality hoagie rolls, with a rich history dating back to its founding in 1994 by James Liscio. The bakery, now a family-run business, operates three retail locations in Glassboro, Crosskeys, and Sewell, New Jersey, and is celebrated for its delicious pastries, specialty pizzas, and made-to-order hoagies. Liscio's hoagie rolls, such as their Italian sub rolls, contain 150 calories per half roll, with a macronutrient breakdown of 78% carbs, 6% fat, and 16% protein. The bakery's commitment to quality and consistency has contributed to its estimated annual revenue of $20.5 million and a 10% employee growth rate. With a strong wholesale division, Liscio's continues to expand its reach and satisfy customers with its exceptional baked goods.

Sarcone's Bakery

Sarcone's Bakery, a South Philly staple since 1918, is renowned for its exceptional hoagie rolls, which have remained largely unchanged for over 90 years, with only one recipe adjustment. The bakery, now in its fifth generation of family ownership, is celebrated for its crunchy-on-the-outside, soft-and-chewy-on-the-inside bread topped with sesame seeds. This distinctive bread is a key component of their award-winning hoagies, which feature premium Dietz and Watson cold cuts and are available in over 30 varieties. Sarcone's Deli locations, including the one in West Chester, receive daily shipments of fresh bread from the bakery, ensuring every bite is of the highest quality. With a rich history and a commitment to tradition, Sarcone's Bakery has become a must-visit destination for hoagie enthusiasts.

Aversa's Italian Bakery

Aversa's Italian Bakery is renowned for its high-quality, 100% homemade products, particularly its hoagie rolls, which are made from various flours such as Semolina, Wheat, or Rye. The bakery takes pride in its traditional Italian recipes and offers a wide range of bread and rolls, including Italian loaf, high top, flat bread, and more. Their commitment to quality and service makes them a favorite among customers. Aversa's also provides wholesale services, catering to numerous businesses and ensuring consistent customer satisfaction. With their extensive menu and homemade products, they are a top choice for those seeking authentic Italian bakery items.

Martins Famous Pastry Shoppe

Martin's Famous Pastry Shoppe is renowned for producing some of the best hoagie rolls, known for their soft and hearty Italian white dough, perfect for spicy sausages, meatball subs, and cheesy garlic bread. With a history dating back to the 1950s, the company has expanded significantly, including a 220,000 square-foot production facility in Valdosta, Georgia, opened in 2008. Their products, such as the hoagie rolls, are favored by many, including prominent chefs and restaurants like Shake Shack. The company has seen substantial growth, with a 34% increase in dollar sales and 31% in unit sales. Martin's hoagie rolls are available both fresh and frozen, catering to various meal occasions.

Calandra's Bakery

Calandra's Bakery, established in 1962 by Italian immigrant Luciano Calandra, is renowned for its high-quality, handmade bread products, including their popular hoagie rolls. These rolls are baked fresh daily in their brick ovens using traditional methods and all-natural ingredients, ensuring a delicious and authentic taste. With three locations in Newark, Fairfield, and Caldwell, New Jersey, Calandra's Bakery delivers its products to over 500 supermarkets, delis, and restaurants in the tri-state area. Their commitment to a strong work ethic, family values, and customer service has made them a staple in the region. Each loaf is hand-scaled and baked to perfection, reflecting the bakery's dedication to traditional baking techniques. Explore their wide range of bread products for more information.

Turano Baking Co.

Turano Baking Co. is renowned as one of the best producers of hoagie rolls, boasting a 50-year legacy since its founding in 1962 by Mariano Turano. The company, headquartered in Berwyn, Illinois, offers a diverse range of high-quality breads, including its signature Pane Turano and various gourmet rolls. With 90% of its business dedicated to foodservice bakery products, Turano Baking Co. delivers fresh products daily across the Chicagoland area and nationally through frozen distribution. The company operates multiple state-of-the-art facilities, including those in Georgia and Florida, and produces up to 1 million pounds of flour and 1.5 million pounds of dough weekly at its Berwyn location. Turano's commitment to innovation and quality has made its products a staple in both local and national markets. For more information on their offerings, explore their gourmet sandwich rolls selection.

La Brea Bakery

La Brea Bakery is renowned for its high-quality, artisanal breads, including its exceptional hoagie rolls, which have captured significant consumer interest. Founded in 1989, the bakery uses an original signature sourdough starter and just four simple ingredients, ensuring products free from artificial preservatives, colors, and flavors. In the bakery center store category, buns and rolls saw a 7.2% increase in sales, with La Brea Bakery contributing to this growth by offering products that support and complement various recipes. Their focus on quality and convenience has led to increased demand, with consumer purchases of buns and rolls up 12% compared to two years ago. La Brea Bakery's products are now available in over 1000 Target stores nationwide, enhancing accessibility and convenience for consumers. For more insights, check out their Take & Bake Artisan Breads rollout news.

Breadworks

Breadworks Pittsburgh is renowned for its high-quality hoagie rolls, particularly the 12'' Split Top Hoagie, which offers a balanced nutritional profile with 120 calories, 2g of total fat, and 23g of total carbohydrates per 1/4 hoagie serving. This product contains less than 1g of added sugars and 240mg of sodium, making it a healthier option. The brand's attention to detail and commitment to quality have contributed to the growth in the buns and rolls segment, which saw a slight increase in sales in 2022. Breadworks' products are part of a market that accounts for over $6 billion in annual retail sales in the USA. Their hoagie rolls are ideal for various sandwiches, reflecting the ongoing trend of increased sandwich activity across the U.S.

Jimmy John’s Bread

Jimmy John's is renowned for its high-quality French bread, which is freshly baked all day, every day, and available for retail purchase at over 2,800 locations across the country. This bread is soy-free, dairy-free, and sesame-free, earning it high customer approval. Introduced during the COVID-19 pandemic, Jimmy John's "Freaky Fresh® Bread on Demand" allows customers to purchase loaves through various convenient methods, including curbside pickup, drive-thru, and contactless delivery. The bread does contain high fructose corn syrup and preservatives, but its fresh baking and soft texture have won over many customers. Despite some ingredients, the bread is considered one of the best from a sandwich chain.