Top Lump Crab Meat Brands You Need to Try

Crab meat is a delicacy enjoyed by seafood lovers across the globe, and when it comes to lump crab meat, quality is paramount. Various brands provide premium lump crab meat that stands out in flavor, freshness, and texture, making them favorites among culinary enthusiasts. From sustainably sourced options to those renowned for their meticulous selection process, these brands ensure that each bite is as delectable as the last. Curious to know which brands make the cut? Explore the comprehensive list below.

Illustration of lump crab meat

Best brands of lump crab meat in 2025

Phillips Foods

Phillips Foods is a leading producer of high-quality lump crab meat, known for its distinct flavor and versatility in various culinary preparations. The company's lump crab meat is a blend of broken pieces of Jumbo Lump and Special crab meat, making it ideal for crab cakes, dips, salads, and casseroles. Phillips Foods ensures strict standards of quality and safety, with their crab meat being hand-picked and pasteurized, and sourced sustainably. The global crab meat market, in which Phillips Foods is a key player, is expected to grow at a CAGR of 4.7% from 2023 to 2033, reaching a valuation of US$ 1,516.1 million by 2033. Phillips Foods' commitment to quality and innovation has made it a trusted name in the seafood industry.

Bumble Bee

Bumble Bee Foods, LLC is a leading producer of high-quality lump crab meat, known for its delicious and nutritious products. The company is a major player in the global crab meat market, which is expected to grow at a CAGR of 4.70% from 2024 to 2032, reaching USD 1.32 billion by 2032. Bumble Bee's lump crab meat contains 16g of protein per 6 oz serving, making it a popular choice for health-conscious consumers. The product is also low in fat, with only 1.5g per serving, and is rich in essential nutrients. With its wide distribution through supermarkets and online retail, Bumble Bee continues to dominate the market share in the crab meat sector.

Chicken of the Sea

Chicken of the Sea, as the #1 importer of pasteurized crab meat in North America, offers a wide range of premium quality crab meat products, including Colossal, Jumbo Lump, Super Lump, Lump, Backfin, Special, and Claw varieties. Known for their expertise and category leadership, they ensure consistent quality and sustainability, partnering with organizations like the Monterey Bay Aquarium's Seafood Watch for improvement projects. Their products are fully traceable with QR code capabilities, enhancing transparency. With a strong focus on sustainability and quality, Chicken of the Sea is a trusted brand for both branded and private label packs. Their commitment to sustainable sourcing and innovative product developments makes them a leader in the seafood industry.

Handy Seafood

Handy Seafood, established in 1894, is one of the oldest and most renowned seafood processing companies in the United States, particularly celebrated for its high-quality lump crab meat. The company was the first to commercially process soft shell crabs in 1903 and has since become a leading crab supplier, exporting to Europe, the Pacific Rim, and even Tokyo. Handy Seafood operates 15 plants globally and is a founding member of the National Fisheries Institute Crab Council. Their jumbo lump crab meat, derived from steamed live crabs, is virtually shell-free and available year-round, making it a staple for gourmet crab cakes and other dishes. The company's commitment to quality has earned it a Guinness World Record for the largest crab cake in 2012. For more details on their jumbo lump crab meat, visit their website.

Crown Prince

Crown Prince Natural is a leading producer of high-quality lump crab meat, known for its sustainability and nutritional benefits. Their Fancy White-Lump Crab Meat is wild-harvested from Indonesian coastal waters, processed without bleaching agents or preservatives, and is Non-GMO Project Verified. Each serving contains 615 mg of omega-3 fatty acids and is an excellent source of protein, calcium, and iron. The brand is committed to sustainable sourcing through Fishery Improvement Projects aiming for MSC certification. With its gluten-free and low-fat profile, Crown Prince Natural's crab meat is a popular choice for health-conscious consumers.

Blue Star Foods

Blue Star Foods is a renowned producer of premium lump crab meat, known for its high-quality and sustainable products. The company, which began in 1995, imports and processes pasteurized crab meat primarily from Indonesia, the Philippines, and China, distributing it under several brand names in the United States and Canada. Blue Star Foods has seen significant revenue growth, with a 19% increase in Q1 2024 to $2.3 million, despite posting a net loss due to higher operating expenses. The company adheres to a strict edict of quality and best practices, including a 3BL business philosophy that encompasses economic, social, and environmental impact. Blue Star Foods also innovates with verifiable traceability through API-linked, QR code-enabled applications.

Reese

Reese Specialty Foods is renowned for its high-quality lump crab meat, ideal for traditional crab dishes like risotto and crab benedict. Their lump-style crab meat contains 10g of protein per 1/2 cup serving, with only 45 calories and 370mg of sodium. It is a preferred choice for adding to pasta dishes and other seafood recipes. The product is fully cooked and ready to eat, making it convenient for various culinary uses. With its rich nutritional profile and versatility, Reese's lump crab meat is a staple in many gourmet kitchens.

Geisha

The Geisha brand is renowned for its high-quality lump crab meat, having established itself as a leading producer since its inception in 1911. Geisha's commitment to quality is evident in its global production network and advanced technology processing, ensuring the highest standards are met. The brand's fancy crab meat, which includes 15% leg meat, is a testament to its dedication to flavor and nutrition. Celebrating its 100th anniversary in 2012, Geisha continues to expand its product line, including frozen seafood and canned vegetables. With a focus on sustainability and quality, Geisha's crab meat is a preferred choice in the global market.

Miller's Select

Miller's Select is renowned for its premium wild-catch jumbo lump crab meat, sourced from 100% wild blue crab responsibly harvested from pristine waters. This brand, founded by Bill Miller after his discovery of the abundant blue clawed swimming crab in Thailand in 1964, is praised for its high-quality, fresh-tasting, and solid chunks of crab meat. The crab meat is hand-picked and packed to ensure the highest quality, with each serving containing 13g of protein and only 60 calories. Miller's Select adheres to sound ecological and sustainable farming procedures, making it a leader in sustainable seafood. The product is widely acclaimed for its visual appeal and superb flavor, ideal for creating distinctive entrees and salads. Discover more about Miller's Select's jumbo lump crab meat to enhance your culinary creations.

Ocean's Finest

Ocean's Finest is renowned for its high-quality lump crab meat, standing out in the market with a steady and firm pricing strategy, particularly for grades like jumbo lump and super lump, which have seen a 9.4% increase above the 5-year average as of July 2024. The brand benefits from the global crab meat market's growth, projected to reach $17.96 billion by 2032 with a CAGR of 5.88% from 2024 to 2032. Ocean's Finest adheres to stringent sanitary conditions and advanced processing technologies to ensure maximum yield and high-quality products. The brand's commitment to quality is reflected in the increasing demand for its products, contributing to the overall upswing in crab production globally, with a 3.15% increase in 2024. This dedication to excellence makes Ocean's Finest a leading producer in the industry.