Top Kombucha Brands You Need to Try Today!

Kombucha has rapidly gained popularity as a health-conscious beverage, celebrated for its probiotic benefits and unique, tangy flavor. As more consumers become aware of its potential health benefits, a myriad of brands have emerged, offering their own twists on this fermented tea drink. Whether you prefer a classic taste or are looking for innovative flavor combinations, there is a kombucha brand out there to suit your palate. To discover some of the best kombucha brands currently available, check out our comprehensive list below.

Illustration of kombucha

Best brands of kombucha in 2025

GT's Living Foods

GT's Living Foods, a pioneering and leading brand in the kombucha market, introduced the first bottled kombucha to U.S. shelves in 1995. As the No. 1 selling kombucha brand in the country, GT's Living Foods maintains its dominance through a commitment to quality, potency, and innovative products, such as its 42 varieties of kombucha, including popular flavors like Gingerade and Trilogy. The company, which is family-owned and operated, has seen significant growth, contributing to the U.S. kombucha market's expected expansion from $962.7 million in 2021 to $3,715.6 million by 2030, with a CAGR of 16.2%.

Health-Ade

Health-Ade is a leading producer of high-quality kombucha, standing as the No. 2 brand in the category with over $300 million in retail sales and availability in more than 55,000 retail locations. Founded in 2012 by Daina Trout, Justin Trout, and Vanessa Dew, Health-Ade has driven 44% of the category's growth despite holding only a 19% market share. The brand is committed to producing organic, fermented kombucha tea and other healthy beverages that improve gut health, serving over 7.4 million households. Health-Ade's products are widely available in major retailers such as Target, Whole Foods, and Walmart, and the company is expanding its reach into convenience stores and fast casual accounts. With a strong focus on diversity, equity, inclusion, and sustainability, Health-Ade continues to innovate and grow, including the launch of new marketing campaigns and products like SunSip.

Brew Dr. Kombucha

Brew Dr. Kombucha is a leading producer in the kombucha market, known for its commitment to using real, organic ingredients and a tea-first approach. Founded in 2006 by Matt Thomas, the company has achieved significant growth, surpassing 3% household penetration and experiencing the greatest growth in new households among kombucha brands. Brew Dr. has expanded its product line with the launch of Sipjoy, a low-sugar probiotic seltzer, and operates a carbon-neutral, B Corp Certified facility. The brand focuses on product quality, repeat customer rates, and in-stock metrics to drive its success. With a dedicated production facility in Tualatin, Oregon, Brew Dr. ensures control over its manufacturing process. Explore more about their innovative products by visiting their website.

Kevita

Kevita, a prominent brand in the kombucha market, is known for its high-quality and diverse product lineup. Owned by PepsiCo, Inc., Kevita offers certified organic, GMO-free, gluten-free, and vegan kombucha options, such as the KeVita Master Brew Kombuchas, which feature bold flavor profiles and contain 4 billion colony-forming units (CFUs) per 15.2-ounce bottle. Kevita's products are part of the top 3 players in the kombucha industry, collectively holding about 40% of the market share. The brand's commitment to health benefits and consumer preferences has contributed to the significant growth of the kombucha market, projected to reach USD 5.9 billion by 2029 with a CAGR of 19.4% from 2024 to 2029. For more detailed insights into their offerings, you can visit Kevita's official website.

Humm Kombucha

Humm Kombucha is a leading brand in the global kombucha market, known for its low-sugar content and traditional brewing process. Founded in 2008 by Michelle Mitchell and Jamie Danek, Humm Kombucha offers products like Humm Original Kombucha and Humm Kombucha Zero, with the latter containing zero grams of sugar. The brand's products are brewed without pasteurization, filtration, or dilution, maintaining the integrity of the probiotics. Humm Kombucha's flavored segment is expected to contribute significantly to the market growth, with a projected CAGR of 9.2% from 2021 to 2028. The brand's commitment to quality and health benefits has made it a favorite among consumers looking for a healthier alternative to traditional soft drinks.

Synergy Kombucha

SYNERGY Kombucha, produced by GT's Living Foods, stands out as a premier brand in the kombucha market, renowned for its traditional and meticulous brewing process. Since 1995, GT's Living Foods has been crafting raw kombucha using an heirloom SCOBY, resulting in a product with 9 billion living probiotics per serving. Each batch is handcrafted in small 5-gallon batches and fully fermented for 30 days to maximize nutrients. This approach ensures the kombucha is 100% raw, living, and free from artificial enhancements, making it a favorite among health-conscious consumers. With its commitment to quality and natural ingredients, SYNERGY Kombucha has established itself as a trusted brand in the growing kombucha market. Learn more about their unique brewing process and product range on their official website.

Remedy Kombucha

Remedy Drinks is a leading global kombucha brand, renowned for its organic, sugar-free, and shelf-stable products. As the No. 1 kombucha brand in Australia, New Zealand, the UK, and Singapore, Remedy has expanded its presence to 20 countries, producing over 90 million cans annually. The company's fermentary in Melbourne, certified with a 5 Star Green Star rating, supports its growing international demand. Remedy holds 44% of the better-for-you drinks market in Australia and New Zealand and has seen rapid success since starting exports in 2017. Its unique ability to be stored both in and out of the fridge is a significant competitive advantage. Learn more about their export success.

Revive Kombucha

Revive Kombucha is a leading brand in the kombucha market, known for its high-quality, probiotic-rich beverages that cater to the growing demand for health-conscious drinks. The global kombucha market, which includes brands like Revive Kombucha, is expected to grow significantly, with a projected CAGR of 19.77% from 2024 to 2033, reaching a market size of USD 15.13 billion by 2033. In North America, where Revive Kombucha is a major player, the market is anticipated to grow at a CAGR of 12.42% from 2024 to 2029, reaching USD 1.83 billion by 2028. Revive Kombucha's products are popular for their flavorful and health-beneficial profiles, contributing to the brand's strong presence in the market. The brand's success is also driven by increasing consumer awareness of the health benefits of kombucha.

Wild Kombucha by Mobtown Fermentation

Wild Kombucha by Mobtown Fermentation is a standout in the kombucha market, known for its lighter, less vinegary flavor achieved by brewing with green tea and adding only a tiny bit of organic juice, avoiding added sugars. Founded in 2014 by childhood friends Adam, Sergio, and Sid, the company has seen significant growth, doubling sales every year and expanding into over 150 stores. Their products are hand-bottled, with over 2,000 bottles produced weekly, and are available in flavors like elderberry, ginger-grapefruit, and mango-peach. Wild Kombucha is praised for its perfect tangy-to-sweet ratio and good effervescence, making it a favorite among kombucha enthusiasts. The brand's commitment to quality and accessibility has helped it gain a strong local presence in Baltimore and beyond. For more details, check out their official website.

Rowdy Mermaid Kombucha

Rowdy Mermaid Kombucha, founded in 2013, is a leading brand in the functional beverage industry, known for its innovative, sustainably-sourced kombucha, tonics, and sodas. The company has raised $8.35 million in funding and is based in Boulder, Colorado. Rowdy Mermaid stands out for its caffeine-free and low-sugar options, including the first decaffeinated kombucha on the market, made from green rooibos and other botanicals. The brand has disrupted the market with science-based innovation, filing patents for alcohol-free versions of their drinks. The global kombucha market, projected to grow to $10.45 billion by 2027, is a testament to the brand's pioneering efforts.