Top English Muffin Brands for Toasted Perfection

English muffins have become a breakfast staple around the world, adored for their versatility and perfect blend of texture and flavor. Whether lightly toasted or simply warmed, they offer the ideal base for a variety of toppings, from butter and jam to savory eggs and bacon. With countless brands claiming to deliver the best English muffins, finding the right one can be a delightful journey through different textures and tastes. To explore some of the top brands that stand out in delivering quality and taste, continue reading below.

Illustration of english muffins

Best brands of english muffins in 2025

Thomas'

Thomas' is a leading brand in the English muffin market, known for its iconic Nooks & Crannies English Muffins, which are crunchy on the outside and soft on the inside. In 2020, Thomas' English muffins were consumed by 110.53 million Americans, highlighting their widespread popularity. The brand's English muffins are available in various pack sizes, including 6-pack, 12-pack, and 24-pack options. Thomas' dominates the market with its high-quality and consistently delicious products, making it a favorite among consumers. The brand's success is evident in its significant market share and consumer loyalty.

Bays

Bays English Muffins is a renowned brand that has maintained its standard of excellence since 1933, using the original Bay family recipe brought to the United States in the 1800s. Known for their high-quality ingredients and innovative packaging, Bays was one of the first companies to package English muffins in a box with a cellophane window in 1938. Their English muffins have become a favorite breakfast meal, notably featured in McDonald's successful Egg McMuffin introduced in the early 1970s. Bays English Muffins are widely available across the United States in grocers' refrigerated dairy cases. The brand's commitment to quality has made it a staple in American bakeries and households. For more about Bays English Muffins, visit their official website.

Wolferman's

Wolferman's is renowned for producing some of the best English muffins, with a history dating back to 1888 and a commitment to using the finest ingredients. Their super-thick English muffins, available in a variety of flavors, are certified kosher and feature tiny air pockets for a crisp bite. These muffins are freezer-friendly and can be easily ordered online, making them a popular choice for both personal consumption and as gifts. With the ability to mix and match different flavors, Wolferman's offers a unique and satisfying breakfast or brunch option. The brand has been part of several notable companies, including Sara Lee and currently Harry & David, ensuring widespread availability.

Canyon Bakehouse

Canyon Bakehouse is a leading producer of gluten-free English muffins, renowned for its high-quality and delicious products. Founded in 2009, the company has achieved a compound annual net sales growth rate of approximately 45% since 2014 and is the top gluten-free loaf brand in the natural and specialty channel. Canyon Bakehouse offers a range of products, including their popular Honey Whole Grain English Muffins, which are made with whole grains and are free from dairy, nuts, and soy. The brand was acquired by Flowers Foods in 2018 for $205 million, further expanding its reach. With a state-of-the-art gluten-free bakery and a talented team, Canyon Bakehouse continues to innovate and grow in the bakery category.

Vermont Bread Company

Vermont Bread Company, founded in 1978, was a renowned producer of high-quality English muffins, particularly known for its organic and all-natural products. Under the leadership of Lisa Lorimer, it grew into the largest baker of organic and all-natural breads in the Northeast. The company was certified organic by Vermont Organic Farmers (VOF) and supported sustainable farming practices. Despite its significant presence, with products reaching over 4,500 delivery points from Maine to Maryland, the company abruptly closed in April 2021 due to financial difficulties. At its peak, the Brattleboro bakery employed around 200 full- and part-time workers. You can find more details about their Organic Multigrain English Muffins.

Dave's Killer Bread

Dave's Killer Bread has established itself as a leading producer of high-quality English muffins, notable for their organic whole grain nutrition and absence of bleached flour or high fructose corn syrup. In 2023, the brand saw a 10% increase in unit volume growth and achieved $1 billion in sales in tracked channels, despite challenges in the premium bread market. The English muffins, power-packed with 5 super grains like quinoa, spelt, and rye, have contributed to the brand's strong performance. Dave's Killer Bread gained 30 basis points of unit and dollar share in the fourth quarter of 2023, demonstrating its consumer appeal even at a premium price point. The brand's expansion into breakfast and sandwich buns/rolls subcategories also showed significant growth.

Stone & Skillet

Stone & Skillet is renowned for producing some of the best English muffins, particularly with their new Super Grains English Muffin launched in May 2023, which features ReGrained SuperGrain+(r) and is Upcycled Certified(tm) and Non-GMO. This muffin boasts a toasty flavor, crispy texture, and a soft, doughy interior, making it an excellent source of dietary fiber with 6g per serving and 6g of protein. Stone & Skillet's products are handmade in Boston and have gained popularity for their unique flavor and texture, including their New England Style English Muffins which are praised for their soft and buttery center. The company has expanded its distribution to include national online grocery retailers like Imperfect Foods and Misfits Market, with plans to enter brick-and-mortar retailers and ecommerce platforms. Stone & Skillet's commitment to sustainably-sourced ingredients aligns with the growing demand for upcycled and sustainable food products.

Model Bakery

Model Bakery, located in Napa Valley, is renowned for producing some of the world's best English muffins, a status endorsed by Oprah Winfrey who included them in her Favorite Things list for 2016. These English muffins are made with classic focaccia dough, shaped by hand, and proofed on a cornmeal-lined pan before being cooked in clarified butter, resulting in a crunchy outside and a fluffy inside. With over 20 years of perfecting the recipe, Model Bakery's English muffins have become a staple in the Napa Valley culinary scene. The bakery, which has been part of the Napa Valley for nearly 90 years, uses organic stone ground flours and the highest quality ingredients. Their English muffins are a favorite among locals and visitors alike, available at both their St. Helena and Oxbow Public Market locations.

365 by Whole Foods Market

The 365 by Whole Foods Market brand is highly regarded for its English muffins, praised for their chewy texture and simple, organic ingredients. These muffins are made with a blend of wheat and barley flour, water, and yeast, with cane sugar as the fourth ingredient, ensuring a healthier option. They are appreciated for their lack of weird additives and strange-sounding ingredients, making them a delicious and healthy choice. The texture is often described as "squishy like bread" and "chewy in a good way," appealing to those who prefer a softer English muffin. Overall, the 365 brand offers a quality alternative to more processed options. For more information, visit their official website.

Food for Life

Food for Life is a renowned brand known for its high-quality, health-oriented English muffins, particularly the 7-Sprouted Grains English Muffins made from 100% sprouted certified organically grown grains, beans, and seeds. These muffins are free from added oil, shortening, butter, and trans fats, and they maximize nutrition and digestibility through a unique sprouting process. The brand's Ezekiel bread market segment is expected to grow with a CAGR of 5% from 2022 to 2032, reaching a market valuation of US$ 519.9 million by 2032. Food for Life's products are part of a larger market that accounts for 0.6% of the global whole grain and high fiber foods market, valued at US$ 50.87 billion by 2022. Their commitment to health and nutrition makes them a preferred choice for consumers seeking wholesome breakfast options. For more detailed information, explore their official product sell sheet.