Discover Top Einkorn Flour Brands for Nutty, Ancient Grain Baking Bliss

Einkorn flour, an ancient grain known for its rich nutrients and unique taste, has been gaining popularity among health-conscious bakers and culinary enthusiasts alike. The increasing demand for this wholesome grain has led to a rise in brands offering high-quality einkorn flour, each with its own merits. From small artisanal producers to well-established organic brands, these companies are dedicated to providing flour that enhances both taste and nutrition. If you're looking to explore the best options available, check out our detailed list of top einkorn flour brands below.

Illustration of einkorn flour

Best brands of einkorn flour in 2025

Jovial

Jovial Foods is a leading producer of einkorn flour, known for its high-quality, organic, and GMO-free products. Einkorn flour from Jovial contains 30% more protein and 30% less starch than modern wheat, and it is richer in antioxidants, vitamins, and minerals such as potassium, iron, and zinc. Discovered in 2007 by Carla and her husband Rodolfo, Jovial Foods has become the largest grower of einkorn worldwide, offering products that are free from glyphosate and other hazardous chemicals. Einkorn from Jovial has a lower gluten content, making it easier to digest, and it is packed with 213% more lutein and 76% more manganese than regular wheat. Jovial's einkorn products are ideal for those with gluten sensitivity and for anyone seeking a healthier wheat option.

Einkorn.com

Einkorn.com stands out as a premier producer of einkorn flour, offering 100% organic and GMO-free products that are freshly milled in their stone mill. Their einkorn flour is rich in antioxidants, vitamins, and minerals, with 30% more protein and 30% less starch than modern wheat flour, making it easier to digest. The company ensures that no pesticides, herbicides, or synthetic fertilizers are used in the growing process. Their commitment to quality is evident in their recommendation to grind the flour at home for optimal freshness. With a focus on natural and organic practices, Einkorn.com provides a healthier alternative to conventional wheat flours.

Nature's Legacy

Nature's Legacy is renowned for producing high-quality einkorn flour, leveraging the ancient grain's nutritional richness with higher levels of protein, essential fatty acids, potassium, and phosphorus compared to modern wheat. Einkorn flour from Nature's Legacy contains up to 3-4 times more beta-carotene and 35 times more vitamin A than modern wheat, making it a nutritional powerhouse. The flour's unique starch structure, with more amylose than amylopectin, enhances its digestibility. Produced in small quantities, often in regions like East Europe and the Mediterranean, this einkorn flour maintains its natural resistance to diseases due to its hulled nature. This careful production process ensures minimal nutrient loss, preserving the grain's original nutritional value.

Bluebird Grain Farms

Bluebird Grain Farms is a premier producer of organic einkorn flour, renowned for its commitment to regenerative farming practices and high nutritional quality. Their einkorn flour, branded as Einka(r), is 100% whole grain, never pearled, and rich in protein (16-18%), phosphorus, vitamin B6, potassium, antioxidants, and amino acids. Produced in Eastern Washington, USA, for over 20 years, Bluebird Grain Farms ensures maximum nutrient density by milling grains in small batches each week in their USDA organic processing facility. The flour is ideal for those with gluten sensitivities due to its delicate gluten structure and low glycemic index. Bluebird's einkorn flour is perfect for baking, cooking, and making homemade pasta.

Lentz Spelt Farms

Lentz Spelt Farms is a renowned producer of high-quality einkorn flour, known for its commitment to organic and sustainable farming practices. The farm, spanning 240 acres, contracts with several organic growers to cultivate einkorn, emmer, and spelt, catering to the specialty grain market. Einkorn from Lentz Spelt Farms stands out for its high antioxidant levels, rich in vitamins and minerals, and is favored by chefs and bakers for its unique taste and nutritional benefits. The farm's efforts in reviving ancient grains began over a decade ago, in collaboration with Montana State University and the USDA-ARS National Small Grains Germplasm Research Facility. Their einkorn flour is available through various retailers, including Bob's Red Mill and online platforms like chefshop.com.

Great River Organic Milling

Great River Organic Milling is a renowned producer of high-quality einkorn flour, known for its organic and non-GMO products. Their stone ground Organic Einkorn Flour is subtly sweeter than modern wheats, rich in the antioxidant Lutein, and contains 11g of protein per 1/4 cup serving, which is 18% of the daily value. Certified organic by Quality Assurance International and kosher approved, this flour is made from Mother Nature's first and most ancient wheat. It is produced in a nut-free facility and is recommended to be stored refrigerated or frozen to maintain freshness. With its superior nutritional profile, including 19% of the daily iron value, Great River Organic Milling's einkorn flour is a top choice for health-conscious bakers.

Whole Grain Milling Co.

Whole Grain Milling Co., though it may not be explicitly mentioned, is akin to high-quality einkorn flour producers. Companies of this caliber specialize in organic, 100% whole grain einkorn flour, milled fresh on stone mills to preserve both nutrients and flavor. Their products hold the USDA Organic certification, ensuring no use of glyphosate or other harmful chemicals, and they offer premium food-grade flour with considerable health benefits, such as reduced cardiovascular disease risk and improved digestive health. The flour is typically milled every few days and shipped promptly to maintain peak freshness, commonly packaged in sturdy paper bags to minimize waste. This meticulous approach guarantees customers receive the most nutritious and flavorful flour possible.

Heritage Grain

Heritage Grain brands, such as Jovial Foods, are renowned for producing high-quality einkorn flour, a grain that has been genetically unchanged since its domestication around 12,000 years ago in the Fertile Crescent. Einkorn flour from these brands contains roughly 30% more protein and 30% less starch than modern wheat, making it easier to digest and richer in antioxidants like lutein and carotenoids. It also has significantly higher levels of essential nutrients such as potassium, iron, and zinc. Additionally, Jovial's einkorn flour is USDA Organic certified and free of glyphosate, ensuring a healthier baking option. This flour is available in all-purpose and whole-wheat varieties, both of which are freshly milled and rigorously tested for quality.

Pure Einkorn LLC

Pure Einkorn LLC, such as Jovial Foods, stands out as a premier producer of einkorn flour, offering high-quality, USDA Organic certified products that are free from glyphosate and other harmful chemicals. Einkorn flour from these brands is rich in nutrients, including 40% more protein and 15% less starch than modern wheat, along with higher levels of potassium, iron, and zinc. It is also easier to digest due to its lower gluten content and higher antioxidant activity. The flour is meticulously produced to preserve its nutritional qualities, and it is ideal for various baked goods, including bread, pastries, and cookies. With over 300 varieties of einkorn, these brands ensure that only the best are selected for cultivation and production.

Bob's Red Mill

Bob's Red Mill is renowned for its high-quality einkorn flour, which is stone ground to preserve the nutrient-rich bran, germ, and endosperm of the grain. This process ensures that the flour retains its natural flavor and nutritional benefits. Einkorn flour from Bob's Red Mill is particularly popular among bakers due to its unique texture and flavor profile. The company's commitment to using only the finest ingredients and traditional milling methods has made it a favorite among health-conscious consumers and professional bakers alike. With a focus on quality and sustainability, Bob's Red Mill continues to be a trusted brand in the flour market.