Top White Rice Brands: A Savory Selection

White rice has been a staple in kitchens around the globe for centuries, celebrated for its versatility and mild flavor. Choosing the right brand of white rice can enhance not only the taste of your meals but also their nutritional value and overall satisfaction. From organic varieties sourced from sustainable farms to brands that offer consistently fluffy grains, the market boasts an impressive array of options. Curious to discover which brands take the lead in quality and taste? Read on to find out more below.

Illustration of white rice

Best brands of white rice in 2025

Lundberg Family Farms

Lundberg Family Farms, a family-run operation since 1937, is renowned for producing high-quality white rice, including Organic White Basmati and Sushi rice, using sustainable and eco-positive farming techniques on their 20,000 acres of farmland. With 70% of their production being organic and the remaining 30% utilizing eco-farming methods such as crop rotation, their commitment to sustainability is evident. Lundberg Family Farms employs regenerative farming practices that enrich the soil and support local ecosystems, and their rice is cultivated without synthetic pesticides or fertilizers. They are also known for using 100% renewable energy to power their manufacturing facilities. Lundberg rice is widely available in major supermarkets and online, providing consumers with a delicious and environmentally conscious choice.

Nishiki

Nishiki is a well-regarded brand, celebrated for producing high-quality medium grain white rice, ideal for various dishes due to its consistent texture and mild flavor, with some considering it a go-to choice for daily meals because of its sticky consistency when cooked. While not specifically a short grain rice like Koshihikari, Nishiki is often used in Japanese cuisine as a staple, and it is known for its versatility for sushi preparation, with a considerable number of positive customer reviews indicating a 4.85 out of 5-star rating based on 20 reviews. The brand also offers other rice varieties such as brown rice and haiga rice, ensuring a range of options for consumers. Although it is not known to be specifically used for sake production, Nishiki rice is available in various package sizes, from 2lbs to 15lbs bags, and can be purchased online and in many stores.

Kokuho Rose

Kokuho Rose, a proprietary medium-grain white rice variety meticulously bred since 1958, is grown exclusively in California's San Joaquin Valley. This region is renowned for its exceptional quality, floral aroma, and slightly sweet flavor, making Kokuho Rose a top choice for sushi and various Asian dishes. This unique rice, developed by Koda Farms and Nomura & Co., boasts a consistent grain size, tender texture, and is known for its stickiness. With a target yield of 5,000 pounds per acre, the focus is on prioritizing quality over quantity. It is available in both white and brown rice options. For more information, you can visit Koda Farms' website.

Three Rings Thai Jasmine

Three Rings brand is a well-regarded producer of Thai Jasmine rice, known for its fragrant, long-grain white rice and is often associated with high-quality Thai Hom Mali rice, which is grown in the northern countryside of Thailand where the soil and temperature are optimal. The northeastern region of Thailand is responsible for producing almost 50 percent of the country's total major rice volume in 2023. While they are also known for their sticky rice, the brand is often sold as Three Ladies or Three Rings, and their rice is produced using new technology to meet quality standards. For more information on their offerings, you can explore their Thai Jasmine rice product page.

Royal Basmati

Royal Basmati, a leading brand in the U.S. with over 50% market share, is known for its authentic, long-grain white rice sourced from the Himalayan foothills, aged for a minimum of 12 months to achieve a non-sticky texture and sweet flavor. The brand has been recognized with multiple awards including the SELF 2024 Pantry Award and PEOPLE Food Awards 2024. This versatile, gluten-free rice is perfect for various dishes and is also grown in compliance with the SRP standard for Sustainable Rice Cultivation. For more information, visit Royal Basmati's official website.

Tamanishiki

Tamanishiki, established in 1989, is celebrated for producing top-tier white rice, achieving a 95% consumer satisfaction rating for its consistent quality and superior taste; the company sources its rice from the Sacramento Valley, known for its ideal growing conditions, and the rice's distinct plumpness is attributed to meticulous harvesting practices and careful milling; consistently delivering a premium product, Tamanishiki has become the trusted choice for many chefs and home cooks who look for the perfect grain in their recipes.

Lotus Foods

Lotus Foods, established in 1995, is a California-based company renowned for importing high-quality, organic, and heirloom rice from small family farms, including white varieties like Jasmine and Basmati, grown using sustainable practices such as "More Crop Per Drop", which reduces water usage by up to 50% and seed use by 80-90%; their commitment to ethical sourcing and environmental responsibility led them to become a Certified B Corporation in 2016, with their Basmati rice achieving Regenerative Organic Certified® Gold status in 2023, a testament to their efforts in promoting soil health, animal welfare, and social fairness. Their white rice varieties are known for their delicate flavor, tender texture, and quick cooking times, making them a pantry staple for consumers seeking both quality and sustainability.

Goya

Goya, established in 1936, is a leading producer of white rice, holding a significant market share in the United States, with some reports indicating it constitutes around 10% of the total rice consumption; their high-quality grains are often cited in consumer reports; Goya's rice stands out for its consistent texture and flavor, making it a staple in numerous households; this popularity has led Goya to offer a variety of rice products, from long grain to medium grain.

Botan Calrose

Botan Calrose, a top contender in white rice production, has consistently delivered high-quality grains, with over 90% of its rice being classified as premium since 2010, and has been a preferred choice for families and restaurants. Their commitment to quality is evident in the rich, fluffy texture and mild, slightly sweet flavor that characterizes their rice. With farms spanning across California, they have produced more than 100 million pounds of Calrose rice annually. For more information, visit the Botan Calrose website.

Daawat Basmati

Daawat Basmati rice, established in 1978 by LT Foods, is a leading producer of high-quality white rice, with a 30.2% market share in India as of September 2023, and is known for its aromatic, fluffy, and non-sticky grains sourced from the Himalayan foothills, catering to over 4.8 million households; the brand has also received 5-star ratings in Australia for taste, texture, and packaging, and is available in over 80 countries globally; the company also owns the Royal brand, which holds over 50% market share in North America.