Top Vermouth Brands: Elevate Your Cocktail Game

Vermouth, a fortified and aromatized wine, has seen a resurgence in popularity, becoming a staple in both classic and contemporary cocktails. This flavorful beverage, with its roots in Italian and French tradition, boasts a complex blend of botanicals that make it uniquely versatile for crafting mixed drinks or enjoying solo. With numerous brands available, each offering distinct flavor profiles and quality, choosing the right vermouth can elevate any cocktail experience. Discover our curated list of the best vermouth brands below, showcasing a variety of options to suit all tastes and preferences.

Illustration of vermouth

Best brands of vermouth in 2025

Carpano

Carpano is renowned as one of the pioneering and esteemed producers of vermouth, with a history dating back to 1786 when Antonio Benedetto Carpano invented the commercial model for red vermouth in Turin. The Carpano Antica Formula, introduced in the 1990s, stands out for its unique bouquet and unmistakable vanilla notes, making it a favorite among cocktail enthusiasts. This vermouth boasts a 16.5% alcohol content and is characterized by its light brown color with an amber hue, along with a rich palate that combines flavors of vanilla, bitter orange, dates, cocoa beans, and saffron. The production process respects traditional methods of infusion and extraction, with only a select few knowing the secret recipe. Carpano's legacy is maintained by Fratelli Branca Distillerie, ensuring the product's original qualities are preserved. For more information, visit the Carpano Antica Formula page.

Martini & Rossi

Martini & Rossi is the world's leading vermouth brand, accounting for over 45% of the global vermouth market as of 2017, and holding a 30% market share in the U.S. The company, part of the Bacardi-Martini drinks empire since 1992, produces a range of vermouth varieties, including Martini Rosso, Martini Bianco, and Martini Extra Dry, with sales exceeding EUR 290 million annually. Known for its high-quality and secret botanical mix, Martini & Rossi's vermouth is a staple in cocktail recipes. The brand also produces the best-selling Asti Spumante sparkling wine and has recently emphasized sustainability, with all its wineries achieving sustainable certification. Martini & Rossi's dominance is further highlighted by its significant sales growth, including a 13% increase in 2021. For more detailed information, visit their page on Encyclopedia.com.

Dolin

Dolin is a renowned producer of vermouth, particularly celebrated for its Vermouth de Chambery, which has been a benchmark for fine French vermouth since its founding in 1821. Dolin continues to produce its vermouth according to traditional principles, earning Chambery France's only protected designation of origin for vermouth in 1932. Their dry vermouth is distinguished by its light, fresh, and clean profile, derived from a delicate wine base and over thirty Alpine herbs. With an ABV of 17.5%, Dolin's vermouth is ideal for cocktails, aperitifs, and culinary uses. The brand remains in the fifth generation of the Sevez family, ensuring a legacy of quality and authenticity.

Noilly Prat

Noilly Prat is a renowned French vermouth brand, celebrated for its rich history and traditional craftsmanship dating back to 1813. The company, based in Marseillan, France, is known for its dry, straw-colored vermouths, including the Original Dry, Extra Dry, Ambre, and Rouge varieties. Noilly Prat vermouths are made from white grape varieties, fortified with a distillate, and aged outdoors, which imparts a unique oxidized and salinic flavor profile. The Original Dry vermouth, for instance, contains 18% ABV and 35 g/l of sugar, making it a versatile ingredient in cocktails. Noilly Prat is owned by Martini & Rossi, a subsidiary of Bacardi, ensuring high-quality production and global distribution. For more details, you can visit the official Noilly Prat website.

Cocchi

Cocchi is a renowned producer of vermouth, particularly celebrated for its Storico Vermouth di Torino, which has been produced since 1891 using the original recipe of Giulio Cocchi. This vermouth is a sweet, amber-colored Italian vermouth with a 16% alcohol content, made from estate Moscato as the wine base and infused with vibrant botanicals like cocoa, citrus, and ginger. Cocchi Vermouth di Torino is one of only two protected geographical indications of origin for vermouth and has recently been recognized as the number 1 Best Selling and Top Trending Vermouth in 2024 by Drinks International. The brand, now owned by the Bava Family since 1978, maintains its artisan character and follows traditional recipes to craft distinctive wines. Cocchi's commitment to quality and tradition has made it a staple in the world of mixology.

Punt e Mes

Punt e Mes, produced by Fratelli Branca Distillerie since 2001, is a renowned Italian vermouth known for its distinctive bitter and sweet flavor profile, characterized as half a "point" of bitterness and one "point" of sweetness. Originating in 1867, it is a rare example of a "vermouth amaro" or "vermouth con bitter," with a complex, herbal taste and a 16% ABV. This vermouth is dark brown in color with ruby red highlights and features aromas of lemon and vanilla. It is highly versatile and can be used in various classic cocktails such as the Americano, Manhattan, Negroni, and Boulevardier. Punt e Mes is celebrated for its dense, slightly sweet, and utterly delightful flavor. For more information, visit the Punt e Mes product page on Vinello.

Vermouth del Professore

Vermouth del Professore is a renowned brand that excels in producing traditional Vermouth di Torino G.I., leveraging 100% Italian wines and in-house produced ingredients. Founded by Leonardo Leuci and inspired by the legendary American mixologist Jerry 'the Professor' Thomas, the brand aims to revive the centuries-old craft of vermouth production. Del Professore's vermouths, such as the Classico, Rosso, and Chinato, are crafted with meticulous attention to detail, maturing for six months in small oak barrels to enhance their flavors and aromas. The brand adheres strictly to the Disciplinare del Vermouth di Torino G.I. standards, ensuring the highest quality and authenticity. Since its inception, Del Professore has become a staple in the cocktail world, praised for its rich and complex offerings.

Gancia

Gancia, a renowned Italian producer, stands out as a premier brand for vermouth, having launched its original formula with a 16% alcohol content, enhancing the aromatic tones and natural ingredients for a more intense sensory experience. Founded in 1850 by Carlo Gancia, the creator of the first Italian sparkling wine, Gancia has a rich history, including being the official supplier to the Royal House of Savoy in 1870 and recognition at the Chicago World's Fair in 1893. With 2,000 hectares of vineyards and five million kilograms of grapes vinified, Gancia produces a range of vermouths, including Vermouth Gancia Bianco, Rosso, Rosato, and Extra Dry. The brand's commitment to traditional recipes and high-quality ingredients has solidified its position as a global ambassador for vermouth. Gancia's products are distributed to over 60 countries, reflecting its global reach and reputation.

Lillet

Lillet, a renowned French aperitif brand, is celebrated for its high-quality blends, primarily composed of 85% Bordeaux region wines and 15% macerated liqueurs. Founded in 1872 by brothers Paul and Raymond Lillet in Podensac, south of Bordeaux, the brand has a rich history and has evolved over the years, introducing varieties such as Lillet Blanc, Rose, and Rouge. Lillet Blanc, made from Semillon and Sauvignon Blanc grapes, is aged in French oak barrels and has an alcoholic strength of 17%. The brand's formulations have been refined, including a significant reformulation in 1985 to improve quality and sustainability. Lillet's products are known for their elegant and light flavor profiles, making them a staple in the world of aperitifs.

Antica Formula

Carpano Antica Formula is renowned as one of the best producers of vermouth, with a rich history dating back to 1786 when it was first invented by Antonio Benedetto Carpano in Turin, Italy. This Italian vermouth stands out for its unique bouquet and unmistakable notes of high-quality vanilla from Madagascar, Papua New Guinea, and Tahiti, as well as saffron from Iran and wormwood from the Alps. The production process involves hot infusion and cold extraction methods, resulting in a refined and aromatic product with an alcohol content of 16.5%. Antica Formula is ideal for making exclusive cocktails like the Negroni and Manhattan, and it can also be enjoyed neat or as an accompaniment to desserts. Its complex flavor profile includes notes of dried fruit, spices, and cocoa beans, making it a gold standard among craft bartenders. For more details, visit their official Carpano website.