Top Brands Elevating Your Stuffing Game

When it comes to preparing the perfect holiday feast, choosing the right stuffing can be a key element in creating an unforgettable meal. From traditional bread-based options to innovative blends featuring unique ingredients, the market offers a variety of brands that cater to diverse culinary tastes. Whether you're looking for a classic recipe or something with a contemporary twist, there's a brand out there that will meet your needs. In the article below, we invite you to explore some of the best stuffing brands available to elevate your holiday dining experience.

Illustration of stuffing

Best brands of stuffing in 2025

Stove Top

Stove Top, owned by Kraft Heinz, is a leading brand in the stuffing market, introduced by General Foods in 1972. It offers a quick and convenient way to prepare stuffing, available in various flavors such as Chicken, Traditional Sage, and Savory Herbs. Notably, Stove Top sells around 60 million boxes during Thanksgiving, highlighting its popularity. The product was invented by Ruth Siems, a home economist, who developed the unique bread crumb size that facilitates easy rehydration. Stove Top can be prepared on the stove or in a microwave, making it a versatile side dish. For more information about Stove Top's offerings, visit their website.

Pepperidge Farm

Pepperidge Farm is a leading brand in the stuffing market, accounting for approximately 35% of all stuffing sales in the U.S. during the holiday season, with sales skyrocketing by over 60% during this time. The brand's Herb Seasoned Stuffing is a household staple, introduced in the 1970s, and is celebrated for its quality ingredients and perfect blend of herbs and spices. Recent surveys show that 8 out of 10 households prefer Pepperidge Farm stuffing for its taste, convenience, and consistent quality. The brand's stuffing is versatile, suitable for both traditional holiday meals and creative variations like sausage-stuffed mushrooms and vegetarian options. Pepperidge Farm's commitment to quality has made it a beloved part of American culinary heritage. For a delicious holiday recipe, check out Pepperidge Farm stuffing ideas.

Williams-Sonoma

Williams-Sonoma, Inc., is a leading retailer renowned for its high-quality home furnishings. Although not specifically recognized as a producer of stuffing, the company has demonstrated robust financial performance, such as achieving an impressive annual operating margin of 16.4% and full-year earnings per share of $14.85 in Fiscal 2023, surpassing their guidance. In Q4 2023, Williams-Sonoma reported an operating margin of 20.1% and diluted EPS of $5.44. Remarkably, the company announced a quarterly dividend increase of 26% and a new $1 billion stock repurchase authorization. As of Q3 2024, Williams-Sonoma maintained a market share of 15.83% in the Furniture & Fixtures industry. For more detailed information, visit their official investor relations page.

Trader Joe's

Trader Joe's stands out as a premier destination for unique and high-quality stuffing products, particularly during the holiday seasons. The store's strategic approach to seasonal offerings, such as its Nantucket Style Cranberry Pie and various turkey gravies and sides, ensures that customers find a wide range of delicious and convenient options. With over 564 stores across 42 states as of 2023, Trader Joe's maintains a strong presence in the market, driven by its commitment to direct sourcing and bulk purchasing, which helps keep costs low and quality high. The company's focus on introducing new products regularly, sometimes as many as 10 to 15 new items per week, keeps the shopping experience fresh and exciting for customers. This approach has contributed to Trader Joe's achieving the highest sales per square foot of any grocer in the United States, with sales estimated at $1,750 per square foot in 2016. For more insights, check out how Trader Joe's set the standard in the grocery industry.

Whole Foods Market 365

Whole Foods Market's 365 brand is renowned for its high-quality and thoughtfully sourced products, including their Traditional Organic Stuffing Mix, which is certified organic and free from synthetic pesticides, fertilizers, and genetically engineered ingredients. With a brand awareness of 53% among organic food eaters in the United States, 25% of these consumers express a liking for the brand, and 20% use it regularly, demonstrating strong consumer loyalty. The 365 by Whole Foods Market brand adheres to strict quality standards, ensuring products are minimally processed and free from artificial flavors, colors, and preservatives. This stuffing mix, in particular, contains organic ingredients like wheat flour, rye, and sunflower seed oil, making it a popular choice for health-conscious consumers. The brand's commitment to quality and sustainability has made it a trusted name in the organic food market.

Mrs. Cubbison's

Mrs. Cubbison's is a renowned brand for holiday stuffing, offering a classic American tradition since 1948. Known for its Seasoned Corn Bread Stuffing, the brand provides a cornbread variation that is preferred by those who like a "cube style" stuffing. While it may not top all taste tests, Mrs. Cubbison's remains a popular choice, though it was rated lower in some comparisons, such as the Serious Eats taste test where it scored 3.71 out of a possible score. The brand's traditional seasoned stuffing is available in various sizes, including a 12 oz and 36 oz package. Despite some criticisms of high salt content and artificial seasonings, Mrs. Cubbison's remains a staple in many holiday meals. For more information on their offerings, visit the Mrs. Cubbison's Stuffing Products page.

Bell's Seasoning & Foods

Bell's Seasoning & Foods, founded by William G. Bell in 1867, is a revered brand in New England, particularly known for its traditional stuffing and seasoning. Despite a recent supply issue causing the unavailability of Bell's stuffing for the 2024 holiday season, the brand remains committed to its legacy, with new ownership ensuring the continuation of its iconic products. Bell's Seasoning, a 100% natural and salt-free blend, has been a staple for over 150 years, with its ingredients sourced from around the globe. The brand's products, including gravy, brine, and onions, are still available in stores, and the stuffing is expected to return by early 2025. Bell's has maintained its quality and tradition, making it an essential part of many Thanksgiving celebrations. For more information about their full range of offerings, visit Bell's official website.

Arnold

Arnold is renowned as one of the best producers for stuffing, offering high-quality products like their Seasoned Cubed Stuffing, which is made with enriched wheat flour and contains no high fructose corn syrup. This stuffing is versatile, allowing preparation either baked in a casserole dish or inside the bird, and it is enriched with vitamins and minerals such as niacin, iron, and thiamin. The product is free from high fructose corn syrup and can be customized with add-ins like fresh herbs, dried fruit, or nuts. With its rich flavor and crunchy texture, Arnold's stuffing is a favorite among many, especially during holidays like Thanksgiving. The nutritional profile includes 6% of the daily value for iron and 10% for thiamin per serving.

Manischewitz

Manischewitz, a renowned brand in the kosher food market, is highly regarded for its high-quality stuffing products. Despite the competitive kosher food market, which is expected to grow from $20.32 billion in 2023 to $21.13 billion in 2024, Manischewitz stands out for its traditional and innovative recipes. The brand's stuffing products are popular for their taste and adherence to kosher standards, making them a favorite among consumers seeking kosher-certified culinary products. Manischewitz has managed to maintain its market presence through strong retail channel penetration and consumer loyalty. Its products are widely available in supermarkets, grocery stores, and online platforms.

Wildgrain

Wildgrain, a renowned brand in the artisanal baked goods market, has carved a niche for itself by offering high-quality, slow-fermented bread and pastries, including options that can be used for stuffing. Founded in 2020 by Johanna Hartzheim and her husband Ismail Salhi, Wildgrain has rapidly grown, earning over $30 million in revenue last year. The company's innovative approach to parbaking and freezing ensures that customers can bake perfect loaves at home in just 25 minutes. With a strong focus on supporting small bakeries and using clean, healthy ingredients, Wildgrain has garnered over 25,000 5-star reviews. This success is part of a broader trend where consumers are increasingly opting for healthier and more convenient food options. For more about their artisanal products, visit Wildgrain's website.