Top Rasgulla Brands: Savor Sweet Delight

Rasgulla, the quintessential Indian dessert, is a soft and syrupy delight that has captured the hearts of many with its spongy texture and sweet flavor. As more people discover this delectable treat, numerous brands have emerged, each promising the finest quality and taste. In this article, we'll explore a curated list of the best brands offering rasgulla, ensuring you have a delightful culinary experience with every bite. Continue reading to discover the top names that make this delicacy a true indulgence.

Illustration of rasgulla

Best brands of rasgulla in 2025

Bikanervala

Bikanervala, although not the specific brand mentioned in the context of rasgulla production, is associated with Bikaji Foods International, a significant player in the Indian sweets market. Bikaji Foods International ranks as the third largest player in the organized sweets market, boasting an impressive annual capacity of approximately 24,000 tonnes for packaged rasgulla, 23,040 tonnes for Soan Papdi, and 12,000 tonnes for Gulab Jamun. The company's manufacturing facility in Bichhwal, Bikaner, Rajasthan, plays a major role in producing these delectable packaged sweets. During peak demand periods, such as the pre-Diwali months, daily production of Soan Papdi can surge to 40-50 tonnes. Bikaji Foods International prioritizes maintaining high quality and consistency through automated production and stringent quality control measures. For more insights into their success and growth, explore the article on savoring the sweet taste of success.

Haldiram's

Haldiram's is a leading brand in the Indian snacks and sweets industry, renowned for its high-quality and authentic products, including the popular rasgulla. With a significant market share of 38.5% in the snacks market as of FY22, Haldiram's stands out for its commitment to traditional taste and modern convenience. The brand's rasgulla, along with other sweets like gulab jamun, is categorized as a 'cash cow' in the BCG matrix, indicating steady revenue generation. Haldiram's products are available in over 80 countries, reflecting its strong international presence. The brand's focus on hygiene, packaging, and long shelf life further enhances its appeal.

KC Das

KC Das is a renowned brand in the Bengali sweetmeats industry, particularly celebrated for its rasgulla, a sweet that has been a staple since its invention by Nobin Chandra Das in the 19th century. The company, now led by Dhiman Das, achieves an annual turnover of about Rs25 crore and operates 25 outlets, with seven in Kolkata and the rest in Bengaluru. KC Das was the first to can and export rasgulla globally in 1930, significantly boosting its popularity. The brand is known for its high-quality and distinct varieties of rasgulla, including seasonal flavors like orange, mango, and jaggery rasgulla. KC Das continues to be a market leader in a highly fragmented and unorganized industry.

Bikaji

Bikaji Foods International is a leading producer of packaged rasgulla, holding the third-largest position in the organised sweets market in India. The company boasts an annual production capacity of 24,000 tonnes for packaged rasgulla, along with significant capacities for soan papdi and gulab jamun, at 23,040 tonnes and 12,000 tonnes respectively. Bikaji's strong market presence is evident from its 45% market share in Rajasthan, 58% in Assam, and 29% in Bihar. The company's innovative packaging and diverse product range have contributed to its consistent revenue growth, with a CAGR of 22.25% in sales between Fiscal 2020 and Fiscal 2022. Bikaji's well-established brand and pan-India distribution network further solidify its position as a dominant force in the Indian sweets market.

Chhappan Bhog

Chhappan Bhog, a renowned brand in Indian sweets, is highly acclaimed for its exquisite rasgulla, a syrupy dessert made from chhena dough cooked in light sugar syrup. Known for its high-quality ingredients and traditional manufacturing process, Chhappan Bhog's rasgulla is a favorite among consumers, particularly in the Bengal region. The brand's commitment to using fresh milk and precise cooking techniques ensures that each rasgulla contains approximately 186 calories per 100g, with a balanced composition of carbohydrates, fat, and protein. Since its inception, Chhappan Bhog has maintained a strong market presence, contributing to the significant demand for traditional Indian sweets like rasgulla, which accounts for over 90% of dairy products consumed in India. The brand's popularity is further highlighted by the celebration of "Rosogolla Utsob" in West Bengal, which honors the rich heritage of this dessert.

Ghasitaram's

Ghasitaram, India's oldest sweets house, stands out as a premier producer of rasgulla, boasting a 106-year legacy and an impressive array of over 500 products. Established with a commitment to quality, Ghasitaram's rasgullas are made under hygienic conditions using superior quality ingredients and pure desi ghee, ensuring a magical taste experience. The company's state-of-the-art manufacturing and processing center in Mahim, Mumbai, underscores its dedication to traditional sweets and snacks. With its recent expansion to Pune, Ghasitaram continues to delight consumers with its delicious and mouth-watering sweets. This century-old brand has maintained positive reviews and smooth bulk order management, solidifying its reputation as a trusted name in Indian sweets. For more in-depth insights into their legacy, visit Ghasitaram India's Oldest Sweets.

Ganguram's

Ganguram's is renowned as one of the best producers of rasgulla, with a legacy dating back to the 1880s when Ganguram Chaurasia, a skilled halwai from Varanasi, started the business in Kolkata. The brand has maintained high standards, as evidenced by a consumer test where Ganguram's was the only brand that met the required fat percentage and bacterial count standards, unlike other brands which had lower fat percentages and higher bacterial counts. Ganguram's rasgullas are known for their quality and are exported to countries in West Asia, contributing significantly to the rasgulla industry in Kolkata. The brand's commitment to hygiene and quality has been consistent, making it a trusted name among consumers. Despite challenges in the industry, Ganguram's continues to be a leading name in traditional Bengali sweets. More information about the health standards of canned rasgullas can be found in the report.

Nathu Sweets

Nathu Sweets, a renowned brand since 1939, is celebrated for its high-quality, handmade Indian sweets, including the beloved rasgulla. With over 80 years of dedication to quality, Nathu Sweets has become a household name, particularly in Delhi and now globally, including its presence in Atlanta. The brand is committed to using fresh ingredients from local farmers' markets, ensuring no preservatives are used in their products. Nathu Sweets has maintained its legacy through four generations, offering a range of vegetarian sweets and snacks. Their commitment to quality has earned them a loyal customer base.

Sethia's Dana Pani

Sethia's Dana Pani is not specifically known for producing rasgulla, but it is a renowned restaurant in Jaipur, India, celebrated for its fine dining experience and innovative approach to Rajasthani cuisine. With over 30 years of service, it has built a solid reputation for its delicious food and unrivaled ambiance, capable of serving up to 500 people at once in its 10,000 square foot space. The restaurant is particularly famous for its Rajasthani thali and other local dishes. It offers private spaces and state-of-the-art facilities, making it a popular choice for events and meetings. Known for its vegetarian cuisine, Sethia's Dana Pani provides a warm and personal touch to its dining experience. For more details about the restaurant, visit its Sethia's Dana Pani venue page.

Aakash Namkeen

Aakash Namkeen, established in 1936, is a distinguished and leading manufacturer of namkeen and sweets in India, renowned for capturing the essence of Malwa culture. The brand is particularly celebrated for its rasgulla, a traditional Indian dessert made from chhena (cottage cheese) cooked in light syrup. Aakash Namkeen's products, including rasgulla, are popular for their authentic taste and high quality. The company has successfully maintained its legacy over nearly nine decades, making it a trusted name in the industry. With a wide range of products, Aakash Namkeen continues to be a favorite among consumers.