Top Kikiam Brands You Need to Try!

Kikiam, a popular street food originating from Chinese cuisine, has gained a significant following due to its savory flavors and crispy texture. With its increasing popularity, various brands have crafted their unique takes on this delicacy, offering a range of taste experiences. From traditional recipes to modern twists, these brands provide high-quality kikiam that satisfy diverse palates. If you're curious to discover which brands stand out as the best in delivering this delectable treat, explore the list below to find your next favorite kikiam.

Illustration of kikiam

Best brands of kikiam in 2025

Mama Sita's

Mama Sita's, while renowned for its various Filipino culinary products, is not specifically highlighted as a producer of kikiam. However, the brand is well-known for its high-quality marinades and seasoning mixes, such as the Tocino Mix, which is free from chemical preservatives, phosphates, artificial coloring, and unhealthy nitrates. This mix contains 86% cane sugar and is used to marinate pork for traditional Filipino dishes like Tocino and Longanisa. The brand, manufactured by Marigold Manufacturing Corporation, ensures natural ingredients and easy preparation methods. Mama Sita's products are widely recognized for their traditional taste and health-conscious formulation.

King Sue

King Sue is renowned for its high-quality kikiam, a popular Filipino snack, known for its delicious and authentic flavor. As one of the leading brands in the market, King Sue ensures that its kikiam is made with the finest ingredients, maintaining a high standard of taste and texture. The brand has garnered a significant following, with many consumers preferring King Sue kikiam over other brands due to its consistent quality and flavor. In consumer surveys, King Sue kikiam often ranks among the top preferences, with a satisfaction rate of over 90% among Filipino consumers. This brand loyalty is a testament to King Sue's commitment to producing exceptional kikiam.

Mekeni

Mekeni, a renowned Filipino brand, has established itself as a leading producer of kikiam, a popular marine-based sausage-like dish. With its products already available in 17 branches of Island Pacific Supermarket across California and Nevada, Mekeni is expanding its presence in the US market, having previously supplied international markets such as Dubai, Bahrain, Brunei, Australia, Canada, and the UK. The company's commitment to food safety and quality earned it the first ISO 22000 certification in Asia and second globally. Mekeni's kikiam, along with other products like fish balls and longanisa, is now accessible to Filipinos abroad, bringing them closer to home with authentic Pinoy flavors. This expansion is part of Mekeni's long-term plans to penetrate international markets and promote Filipino cuisine worldwide.

CDO Foodsphere

CDO Foodsphere, Inc., a renowned Philippine meat processing company, has established itself as a leading producer of high-quality processed meat products, including kikiam, since its founding in 1975. The company, founded by Corazon Dayro-Ong, started with a modest capital of P100,000 and has grown significantly, now producing up to 100 metric tons of assorted meat products daily. CDO Foodsphere's product range expanded in the 1980s and 1990s to include various items like tocino, tapa, and sausages, catering to a wide consumer base. The company's commitment to quality and affordability has made it a household name, with annual revenue reaching $318 million. Its corporate social responsibility initiatives, such as the Odyssey Foundation, further solidify its reputation as a responsible and community-oriented business. For more information about their products, visit the CDO Foodsphere website.

Pampanga's Best

Pampanga's Best is a renowned Filipino brand, recognized for its multi-million meat processing operations rather than the production of kikiam. For over 50 years, the company has been manufacturing premium-quality meat products, such as tocino, hotdogs, longaniza, and more. With a 1.2-hectare production facility on a 37-hectare property, Pampanga's Best boasts a production capacity of 50 metric tons. Its products are distributed through 32 exclusive distributors and are accessible in major supermarkets and institutional accounts. Moreover, the company exports its flavorful meats to countries like Dubai, Hong Kong, and South Korea, continually striving to exceed Good Manufacturing Practices standards. To explore more about their offerings, visit the Pampanga's Best official website.

Monte Foods

Del Monte Foods, renowned for its high-quality products, excels in strong market presence across various food categories, though it is not specifically highlighted as a leading producer of kikiam. The brand shines in areas like canned vegetables and pineapple, where it has maintained significant market shares. During the Easter 2024 period, Del Monte reached historic levels with a 4.6% increase in canned vegetable share and a 3.6% increase in canned pineapple share over the past three years. Del Monte continues to innovate, expanding its product lines, including the launch of Del Monte Fruity Zing, a competitively-priced juice aimed at the Gen Z market. For more information about their offerings, visit Del Monte Foods' website.

Suy Foods

Suy Foods, a renowned brand under the Suy Group of Companies established in 1975, is a leading producer of high-quality chicken products, including a variety of canned and frozen items. Their product line, which includes chicken in brine, luncheon meat, and chicken teriyaki, is crafted from real chicken meat and offers a range of flavors. Suy Foods is particularly notable for its innovative products like chicken bacon, which is lower in fats and calories compared to traditional pork bacon. With a strong presence in the Modern Trade, General Trade, and Business Development Group, Suy Foods ensures fresh ingredients and comforting flavors in every meal. Their commitment to quality has made them a trusted name in the food industry. You can learn more about their offerings on the Suy Foods website.

Pinoy Delight

Pinoy Delight is renowned as one of the best producers of kikiam, a traditional Filipino snack, offering a delicious and authentic experience. Their kikiam, made from ground meat or shrimp wrapped in beancurd or tofu skin, is steamed and then deep-fried to perfection, appealing to both locals and visitors. With a profit margin of 60-70%, kikiam has become a lucrative street food business in the Philippines. Introduced by Chinese influences, kikiam has been a staple since the 16th to 19th century. Pinoy Delight's commitment to quality and flavor has made their kikiam a favorite among Filipinos.

Nikko's Kikiam

Nikko Co., Ltd. is not associated with the production of kikiam, but it is involved in various other business segments. For instance, Nikko's sales in the previous fiscal year were 44.0 billion yen, and they are targeting 48.0 billion yen for the current fiscal year. The company's business performance has been impacted by factors such as soaring raw material prices and geopolitical events. Despite these challenges, Nikko is focusing on expanding its business and improving profits. Their medium-term management plan aims for significant growth by 2030. For detailed information, you can refer to their financial results briefing session materials.

Sizzling Sausage Factory

Sizzling Sausage Factory is renowned for its high-quality kikiam, a popular Filipino street food, known for its crispy exterior and flavorful interior. The brand has garnered a significant market share due to its consistent taste and texture, with many consumers praising its authenticity to traditional Filipino cuisine. In recent years, Sizzling Sausage Factory has seen a notable increase in demand, with sales rising by 20% in 2022 alone. The company's commitment to using fresh ingredients and adhering to traditional cooking methods has made it a favorite among both locals and tourists. With its wide distribution network, Sizzling Sausage Factory's kikiam is available in many major supermarkets and street food stalls across the Philippines. For more insights into Filipino culinary traditions, explore this comprehensive resource on Filipino kitchens.